Close

Jin Man Xiang (Nonglin Road Branch)

小吃快餐 · ⭐ 3.4

Adjacent to Nonglin Road Commercial Service Building, Fangliu Road

Dishes

• 

  Beijing-style Shredded Pork in Soy Sauce

  Beijing-style shredded pork in sweet soy sauce is a traditional Beijing dish made primarily from pork tenderloin, seasoned with sweet bean sauce, scallions, ginger, and other seasonings. The pork is sliced into thin strips, marinated, then stir-fried with the seasonings to create a dish with a glossy red color and rich, aromatic sauce.
• 

  Traditional Pork Noodles

  Traditional pork noodles are made primarily from pork and noodles, carefully prepared through meticulous cooking. The noodles are boiled and drained, then served with tender pork pieces that have been stewed to a perfect balance of fat and lean. A rich pork broth is poured over the dish, and it is garnished with chopped green onions and cilantro.
• 

  Stir-Fried Noodles with Shredded Pork and Lentils

  Dan dan noodles with pork and green beans is a stir-fried noodle dish featuring thin pork strips and fresh green beans, cooked together with boiled noodles and aromatics like ginger, garlic, and scallions.
• 

  Grilled Eggplant with Soy Sauce

  Black bean sauce eggplant is a dish primarily made with eggplant. The eggplant is cut into strips, then fried or pan-fried, and stir-fried together with a prepared sauce (typically containing doubanjiang, light soy sauce, sugar, and garlic) on a hot iron plate, allowing the eggplant to fully absorb the flavorful sauce.
• 

  Grilled Squid on Iron Plate

  Sizzling squid is made with fresh squid as the main ingredient, paired with vegetables such as onions and green peppers, and quickly cooked over a hot iron plate. The squid is tender, the vegetables are crisp, and the dish has an appealing color.
• 

  Sweet and Sour Pork

  Guobaorou is a traditional dish made primarily from pork tenderloin. The meat is sliced and marinated, then deep-fried in hot oil until golden and crispy. It is then stir-fried with a sweet and sour sauce made from sugar and vinegar, ensuring each piece of meat is evenly coated with the sauce.
• 

  Spicy Grilled Fish

  Spicy grilled fish is a dish made primarily with fish, combined with various spices and seasonings and grilled to perfection. After marinating, the fish is placed on a grill and cooked until golden and crispy on the outside, spicy and numbing on the skin, while remaining tender and juicy inside. Paired with an array of accompaniments, it delivers a unique and unforgettable flavor.

Reviews