Da Xi Shi Hot Pot - Fresh Beef (Xiasha Main Branch)
火锅 · ⭐ 4.1
No. 1157 Xueyuan Street, 1st Floor
Dishes
Plum Ice JellyA refreshing dessert made with ice jelly, plum, honey, and mint, perfect for summer.
Fairy Yangmei IceA refreshing dessert made with fresh yangmei berries, sugar syrup, and ice, perfect for summer.
Fresh Seafood TrioA refined dish featuring fresh shrimp, abalone, and scallops with tender bamboo shoots and peas, steamed to preserve natural flavors.
Shaking Crispy Pork StripsA popular Chinese snack made from marinated pork belly, coated and deep-fried to achieve a crispy exterior and tender interior. Often served with chili powder or sweet soy sauce.
油炸冰淇淋油炸冰淇淋是一道甜品，主要食材为冰淇淋和面糊。制作时将冰淇淋球裹上一层薄薄的面糊，放入热油中炸至表面金黄酥脆，形成外层酥脆、内里冰凉的口感。
Sliced Beef Tripe Hot PotHot pot tripe is a dish served in hot pot cuisine, primarily made from fresh beef tripe. The preparation is simple: slice the tripe into bite-sized pieces and briefly blanch it in the hot pot until it changes color—then it's ready to eat. It has a tender texture and is a common delicacy in hot pot meals.
特仑苏鲜鸭血特仑苏鲜鸭血是一道以新鲜鸭血为主要食材的菜品，通常经过清洗、切块后，用清水或高汤煮制而成。可搭配葱姜蒜、香菜等辅料提味，也可加入其他配料如豆腐、青菜等一同烹煮。
Fresh Duck Blood from ShuduFresh duck blood flown in from Shudu, stir-fried with spicy Sichuan sauce and secret broth, tender and flavorful with a bold numbing-spicy kick.
Brown Sugar Glutinous Rice CakeRed sugar glutinous rice cakes are a traditional dessert made primarily from glutinous rice and brown sugar. First, the glutinous rice is steamed and then mashed into a paste to form the rice cakes. Next, brown sugar is dissolved in water and boiled into a syrup, which is poured over the rice cakes. Finally, toasted sesame seeds or crushed peanuts are sprinkled on top for added aroma.- Old Chengdu Braised Chicken FeetOld Chengdu Braised Chicken Feet features tender chicken feet simmered in a rich, spicy Sichuan-style sauce, delivering bold flavors and a satisfying texture.
Xishi Three-Piece Hot Pot BaseXishi Three-Piece Hot Pot Base is a hot pot base that combines beef, mutton, and chicken, made using traditional stewing methods with a delicious flavor.
Snowflake Beef RollsSnowflake beef rolls are a delicacy made from high-quality beef slices, wrapped with a secret sauce and fresh vegetables. The beef slices are as thin as cicada wings, with clear marbling, and are rolled together with fresh vegetables before being dipped in the sauce. The dish offers a tender, juicy texture with rich layers of flavor.
Snowflake Fish Roe Shrimp PasteA delicate dish featuring shrimp paste with fish roe, offering a tender and flavorful experience.