Tianfu Charcoal Chicken (Hengli Tiankeng Branch)

Name: Tianfu Charcoal Chicken (Hengli Tiankeng Branch)
Rating: 3.6

火锅 · ⭐ 3.6

Room 103, No. 58, Xin Cheng Road

Dishes

Ice Jelly Noodles
A chilled dish made from starch noodles, typically served with a tangy and spicy dressing, perfect for summer refreshment.
Pickled Radish
A tangy and crunchy snack made from pickled radish, commonly served as a side dish or appetizer in Chinese cuisine.
Free-range chicken
This dish features free-range chicken as its main ingredient, carefully prepared to yield tender meat and rich broth. During cooking, the chicken is first cut into pieces and marinated with a specially crafted seasoning. It is then cooked using stir-frying and stewing techniques, allowing the meat to fully absorb the essence of the seasonings and deliver a unique taste.