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Zhè Yǒu Xiàn (Shěn Liáo Road Wándà Branch)

小吃快餐 · ⭐ 4.2

Shop 368B–369, 3rd Floor, Shenliao Road Wanda Plaza

Dishes

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  Small Pot Meat Sauce Rice Noodles

  A flavorful dish of rice noodles served with a savory meat sauce, cooked in a small pot for rich taste and convenience.
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  海苔章鱼饼

  海苔章鱼饼主要由章鱼、面粉、鸡蛋和海苔制成，将章鱼切碎后与调味料混合，加入面粉和鸡蛋调成面糊，再加入海苔碎搅拌均匀，放入平底锅煎至两面金黄，形成外酥里嫩的饼状食品。
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  Hong Kong-style Thick Sauce Rice Noodles

  A Hong Kong-style dish featuring rice noodles in a rich, savory broth with beef, pork bones, and shrimp. The thick sauce enhances the flavor, making it a comforting and satisfying meal.
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  Tomato Meat Sauce Noodles

  Tomato meat sauce rice noodles made with rice noodles, stir-fried minced pork or beef, and tomatoes or tomato sauce. Cook noodles first, then sauté meat, add tomatoes until soft, season with salt, sugar, soy sauce, and mix with noodles.
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  Braised Beef Noodles

  Red-braised beef rice noodles is a dish primarily made with beef and rice noodles. The beef is cut into chunks and simmered with aromatics such as green onions, ginger, garlic, star anise, and bay leaves, resulting in tender, flavorful meat. The rice noodles are soaked in hot water until soft, then added to the broth and cooked together with the beef. Finally, the seasoning is adjusted to taste, with a small amount of soy sauce and sugar added for enhanced flavor.
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  Beef Sauce Noodles

  Rice noodle with meat sauce made from minced pork or beef, stir-fried with scallions, ginger, and garlic, then mixed with cooked rice noodles and vegetables like greens or bean sprouts for a smooth, richly flavored dish.
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  Saucy Meat Sandwich

  Jiàngròu jiā mó features sliced braised pork belly夹 in a crispy baked flatbread, often with green peppers and cilantro. Main ingredients: pork belly, flour, seasonings. Methods: sauce simmering, meat braising, bread baking.
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  Sour Cabbage Fish Noodle Soup

  Suancai Yu Xiaoguo Mi Xian features fresh fish slices, pickled cabbage, and rice noodles. Fish is marinated, then cooked with pickled cabbage, followed by adding rice noodles. The broth is made from chicken stock or water with seasonings for a harmonious flavor.
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  Sour Pickled Bean Meat Sauce Rice Noodles

  A savory rice noodle dish featuring sour pickled beans and seasoned meat sauce, popular in Chinese home cooking.
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  Spicy Vegetable Rice Noodles

  A spicy Sichuan-style dish featuring rice noodles and fresh vegetables stir-fried in a bold, numbing chili sauce.
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  Brown Sugar Glutinous Rice Cake

  Black sugar glutinous rice cakes are made from glutinous rice, fried or pan-fried until crispy on the outside and chewy on the inside, then drizzled with a thickened black sugar syrup. The main ingredients are glutinous rice and black sugar. The preparation involves steaming the rice, pressing it into a block, cutting it into pieces, heating until the surface is slightly charred, and finally pouring the black sugar sauce over it.

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