Shangshi · Lu Ji Bao Bing (Wujiang Wanbao Store)
小吃快餐 · ⭐ 4.0
No. 1088 Zhongshan South Road
Dishes
Three-color Cold ShrimpA refreshing cold dish made from mung bean flour, dyed in red, yellow, and green, served with sweet or sour sauce.
Chicken Strips (Medium)Fresh chicken breast strips, marinated and deep-fried to golden crispness, tender inside with a savory flavor.
Family FeastFamily Feast is a dish that combines various ingredients, including sliced meat, seafood such as shrimp and fish fillets, vegetables like broccoli and carrots, and soy products such as tofu. These ingredients are carefully prepared and served with a rich broth, making it both nutritious and delicious.
Lu Ji's Family Feast FlatbreadA Chinese flatbread with a savory filling of pork, eggs, scallions, and carrots, baked to perfection for a crispy exterior and tender interior.
Crispy Fried ChickenCrispy Fried Chicken is made by marinating chicken, coating it in a special batter, and deep-frying until golden and crunchy on the outside while remaining tender inside.
Lu's Scallion Oil FlatbreadA traditional Chinese flatbread made with flour, scallions, and sesame, rolled, brushed with oil, and pan-fried until crispy and fragrant.
Lu's Fermented Mustard Greens BaoziLu's Fermented Mustard Greens Baozi features a crispy flatbread stuffed with seasoned fermented mustard greens and minced meat or vegetarian filling, baked to perfection for a savory, aromatic bite.
TikTok Starch SausageThe popular starch sausage is mainly made from a mixture of starch and a small amount of meat, then grilled or fried until golden and crispy. It is coated with a special sauce and sprinkled with spices to enhance the flavor.
Stinky TofuStinky tofu is a traditional snack whose main ingredient is tofu. Through a special fermentation process, the tofu develops a unique smell and taste. The fermented tofu blocks are usually deep-fried until golden and crispy, then served with seasonings.
Crispy Chicken with Pork Tenderloin and FlatbreadCrispy chicken with tender pork tenderloin served in a soft flatbread, a popular Chinese street food combo.
Chicken TenderloinChicken tenderloin is a tender cut from the chicken breast, often marinated and cooked by stir-frying, boiling, or pan-searing for a delicate and flavorful dish.