Jin婆婆·青年路街头烤肉 (青年路店)
烧烤 · ⭐ 4.8
Huafang New World, Yaohomun South Road
Dishes
Original Pork BellyOriginal flavor pork belly is a dish using pork belly as the main ingredient. After cutting into pieces and blanching to remove odor, it's stewed with water, scallions, ginger slices, and cooking wine until tender, preserving the original flavor of the pork belly.
Original SteakOriginal flavor steak is made from high-quality beef cut into steaks, simply seasoned and directly grilled over high heat until the surface turns golden brown and the meat becomes tender. No excessive seasonings are added, preserving the natural freshness and texture of the beef.
Grandma's Special Chicken Wing SaladGrandma's Special Chicken Wing Salad is a dish made with chicken wings, mixed with seasonings and side ingredients. The main ingredients include chicken wings, scallions, ginger, garlic, and chili, with a spicy flavor and unique taste.
Angus Cut SteakAngus steak cut from premium Angus beef, retains natural grain after cutting, cooked by pan-searing or grilling for a slightly charred exterior and juicy interior with tender texture.
Seasoning MixXiaoliao is a flavorful condiment made by finely mixing various spices and seasonings, primarily including minced garlic, minced ginger, chopped chili, and Sichuan pepper powder. It is prepared through simple stir-frying or marinating to enhance the depth and taste of dishes.
Fushun Chicken Neck SaladFushun Chicken Frame Salad is a cold dish made primarily with chicken frames. After boiling and deboning, it's mixed with garlic, cilantro, chili oil, soy sauce, vinegar, sugar, and Sichuan pepper powder.
Korean Cold NoodlesA refreshing Korean dish made with buckwheat noodles, vegetables, and beef, tossed in a spicy-sour sauce.
Korean-style Cabbage SaladKorean-style mixed cabbage dish uses cauliflower as the main ingredient. After blanching and draining, it's mixed with garlic, chili oil, soy sauce, vinegar, sugar, and sesame oil for a refreshing taste and layered flavors.- Korean Cold Noodle SaladNorth Korean cold noodle salad made with buckwheat or potato starch noodles, mixed with cucumber, carrot, boiled egg, beef or ham slices, and seasoned with a special chili sauce, vinegar, sugar, garlic, and soy sauce. Noodles are boiled and rinsed in cold water for a smooth, chewy texture.
Fruit-Flavored IBP Special BeefThin slices of beef brisket marinated with fruit-flavored seasonings and stir-fried, featuring beef and fruits like apples or pineapples, seasoned and cooked to tender perfection with a fruity aroma.
Spicy TrioSpicy Triple is a stir-fry dish featuring three main ingredients like green pepper, red pepper, and onion, seasoned with garlic and ginger. The ingredients are sliced and quickly stir-fried with chili and seasonings.
Grilled Pork BellyRoast pork belly is a dish made primarily from pork belly, prepared by roasting. To make it, pork belly is sliced and marinated with a special sauce, then grilled on a rack until golden and crispy.
Spicy Deep-Sea SquidSpicy deep-sea squid stir-fried with chili, garlic, and ginger. Tender and crunchy with bold heat.
Special Sesame Sauce CondimentOur signature sesame sauce is made from high-quality sesame paste blended with garlic, cilantro, and other secret spices, carefully crafted to achieve a smooth texture. It can be used as a dipping sauce for hot pot or lamb shabu-shabu, or as a dressing for cold dishes.
街头招牌特味肥牛街头招牌特味肥牛是一道充满锅气与烟火气的街头美食。精选肥瘦相间的肥牛片，搭配洋葱、青红椒等蔬菜，在高温铁板上快速翻炒。秘制酱汁融合了酱油、蚝油与香料，均匀包裹每一片肥牛，肉质鲜嫩多汁，酱香浓郁微甜，略带焦香。入口咸鲜回甘，油脂香气与蔬菜清甜交织，是夜市中令人回味的热门小吃。
Street-Style Beef BrisketStreet-style beef brisket is a dish made with beef slices as the main ingredient, paired with vegetables such as onions and green peppers, and quickly stir-fried. Its特色 lies in the combination of tender beef and crisp vegetables, creating a rich and layered texture. To prepare, first blanch the beef slices to remove any odor, then stir-fry them together with the vegetables, and finally add seasonings and stir evenly.