Zhang Bufan Shun Store Stew
小吃快餐 · ⭐ 3.6
No. 3, West Er Street, Songyang Shopping Mall, Aimin Road
Dishes
Braised Pork with Celery, Potato, and NoodlesBraised pork with celery, potato, and noodles is a Chinese dish made with pork belly, celery, potatoes, and noodles, cooked by stewing. It has a salty and fragrant flavor with rich sauce and vegetable aroma.
Jin Mailang WaterJinmai Lang Water is a ready-to-drink beverage made primarily from wheat flour, prepared by steaming or soaking. It involves mixing wheat flour with water, heating and stirring to form a paste, adding seasonings, then cooling before drinking.
哈尔滨哈尔滨是一道以猪肉为主要食材的菜肴，通常选用五花肉切块后与土豆、胡萝卜等蔬菜一同炖煮，加入酱油、料酒、葱姜蒜等调料，慢火烹制至肉质软烂、汤汁浓郁。
Spiced Beef SaladBeef salad is a cold dish made primarily with beef, which is boiled or blanched and sliced, then mixed with seasonings such as soy sauce, sesame oil, garlic, green onions, and chili oil. Optional vegetables like cucumber ribbons or carrot strips can be added according to taste.
Boiled Peanuts and Green Beans MixedBoiled peanuts and green beans mixed is a dish made mainly with peanuts and green beans, which are boiled and then mixed. The texture is tender and the taste is light, suitable to be paired with staple food or as a snack.
汉斯果啤汉斯果啤是一道以啤酒为主要原料，加入新鲜水果（如柠檬、橙子、菠萝等）调制而成的饮品。制作时将水果切片或榨汁后与啤酒混合，有时会加入少量糖或蜂蜜调味，搅拌均匀后冷藏片刻即可饮用。
Beef Tripe and Intestine BoilBeef Tripe and Intestine Boil is a hot pot dish made with beef tripe and intestines, quickly cooked in boiling water and eaten, with a fresh and tender texture and a light taste.
Beef and Tofu Skin Hot PotShuan doupi is a dish using bean curd skin as the main ingredient. Cut into strips or slices, it's briefly blanched in boiling water to soften, then drained. Typically served with dipping sauce or broth, enhanced with scallions, garlic, and cilantro.
Beef Offal Hot PotBeef offal hot pot is made by stewing beef organs (such as stomach, intestines, and heart) with vegetables and seasonings. It has a rich texture and a delicious taste.