Xiangkeji Braised Beef with Oyster Sauce (Yijuyu Road Branch)
小吃快餐 · ⭐ 3.6
Gongren Village Qingyiju (South Side of Heju Road)
Dishes
Double Beef with Abalone SauceBeef slices simmered in rich abalone sauce, offering a savory and satisfying dish.
Dare to Go AnywhereYong Chuang Tian Ya is a dish featuring chicken thigh meat, paired with vegetables like green pepper, red pepper, and onion. The marinated chicken pieces are stir-fried with the vegetables until tender and flavorful, offering a fresh taste and vibrant colors.
Xiao Jing LiquorXiao Jing Liquor is a low-alcohol Chinese liquor made from high-quality grains, known for its smooth taste and pure aroma, ideal as an appetizer or with light dishes.
Xiao Mao PuA home-style dish made with pork, tofu, and greens, simmered to create a rich and savory flavor.
Fried Tofu SkinA Chinese dish made by frying tofu slices and seasoning them with savory sauce, resulting in a crispy exterior and tender interior.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Braised Shrimp in Abalone SauceFresh South American shrimp braised in a rich abalone sauce, resulting in tender and flavorful seafood dish.