Quan'en · Zong – Enping Specialty Salted Pork Zongzi
小吃快餐 · ⭐ 3.2
No. 33, Miaogian Zhijie (opposite Batisi)
China trip · China travel
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Dishes
Salted Duck Egg YolkSalted duck egg yolk is made by curing fresh duck eggs and then boiling them, followed by removing and cooling the yolks. It has a golden yellow appearance, a smooth texture, and a rich, savory flavor.
Red Bean and Salted Pork ZongziA traditional Chinese rice dumpling made with glutinous rice, salted pork, red beans, and wrapped in bamboo leaves, then steamed to perfection.
Red Bean Lotus Leaf ZongziA traditional Chinese zongzi made with glutinous rice and red bean paste, steamed in lotus leaves for a fragrant, sweet flavor.
Mung Bean ZongziA traditional Chinese rice dumpling made with glutinous rice and mung beans, wrapped in bamboo or reed leaves and steamed.
Peanut Salted Pork ZongziA traditional Chinese rice dumpling filled with salted pork and roasted peanuts, wrapped in bamboo leaves and steamed until tender.