Gushan Minwei Taiwan Braised Pork Rice (Kuanda Store)
小吃快餐 · ⭐ 3.7
No. 67 Beihu North Road (1st Floor, Kuanda Life Plaza)
China trip · China travel
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Dishes
Taiwanese Sausage RiceA dish featuring Taiwanese-style sausage and rice, typically stir-fried or mixed together with soy sauce and sugar for a savory, aromatic flavor.
Taiwan Duck RiceA dish featuring tender braised duck meat served over steamed rice, known for its rich flavor and aromatic broth.
Signature Braised Pork RiceThe signature braised pork rice features fatty pork belly slowly stewed with soy sauce, sugar, cooking wine, star anise, cinnamon, and other spices until tender and flavorful, then served over steamed rice. The braised pork has a glossy red color, rich yet not greasy, and the rice absorbs the savory sauce, becoming fragrant and delicious.
Salted Chicken RiceA Chinese home-style dish featuring chicken, scallions, and salt, stir-fried together and served over rice for a savory, aromatic meal.
Tomato Sauce Pork Rib RicePork ribs simmered in a sweet and sour tomato sauce, served over steamed rice.
Nutritious Pork Rib and Corn SoupA nourishing soup made with pork ribs and corn, slow-cooked to perfection for a rich, savory flavor.
Nutritious Black Chicken StewA nourishing stew made with black chicken and medicinal herbs like goji berries, red dates, and astragalus, slowly simmered for a rich, healthy broth.
Soy-Braised Large Chicken Leg BentoThe soy-braised large chicken leg bento features a large chicken thigh marinated and simmered in soy sauce, spices, and sugar. The meat is tender and rich in savory flavor, served with steamed rice for a satisfying meal.
Sour Cabbage Braised Pork RiceSuancai Braised Pork Rice is a dish primarily made with sour cabbage and pork belly. The preparation involves cutting the pork belly into small cubes and stewing it together with sour cabbage, allowing the meat to fully absorb the tangy flavor of the cabbage. The stewed pork and sour cabbage are then poured over steaming hot rice.