Liang's Mixed Grain Crepes
小吃快餐 · ⭐ 3.6
No. 3-28 Hunnan West Road, Unit 1

Dishes
Double Egg Double Sausage Grilled NoodleDouble egg and double sausage grilled cold noodles: cold noodles grilled on a hot plate with two eggs and two sausages, cooked through, brushed with sauce, and served with vegetables or scallions.
Double Egg Omelette PancakeA simple and delicious dish made with two eggs, pan-fried into a soft and tender pancake, often seasoned with salt and green onions.
Hand-held Pancake with Jinluo KingA Chinese fast food snack made with hand-held pancake filled with Jinluo sausage, lettuce, and egg—crispy outside, tender inside.
Mixed Grain Crepe with Enoki MushroomA healthy snack made with a mixed grain batter and stir-fried enoki mushrooms, crispy on the outside and tender inside.
Mixed Grain Crepe Jinluo WangA savory crepe made from mixed grains, filled with Jinluo Wang sausage, egg, and lettuce, pan-fried to perfection.
Grilled Cold Noodles with Jinluo KingA fusion street food featuring grilled cold noodles with Jinluo sausage, egg, and lettuce, offering a crispy exterior and tender interior.
Meat FlossSesame seed is a fine-textured food made primarily from pork or beef, processed by boiling, shredding, and stir-frying. The meat is cooked, shredded into fine strands, then seasoned and stir-fried until dry to form fluffy granules.
Grilled Cold Noodles with Enoki MushroomsKimchi grilled cold noodles are made by baking cold noodles with enoki mushrooms. Main ingredients include cold noodles, enoki mushrooms, eggs, onions, and seasoning sauce. Cook noodles, mix with sliced mushrooms and onions, add egg and sauce, then bake until slightly crispy on the outside and tender inside.
Sizzling Golden Needle MushroomsA dish of fresh golden needle mushrooms stir-fried on a hot iron plate with garlic and onions, offering a savory and aromatic flavor.
Grilled Chicken Strip with Cold NoodlesChicken strip grilled cold noodles are made by grilling chicken strips with cold noodles. Main ingredients include cold noodles, chicken strips, onion, green pepper, and sauce. Cook noodles first, then stir-fry chicken and vegetables, mix together, and bake until slightly charred for a rich flavor.