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Hong Yan · Yakitori · Sukiyaki (Debi Hankou Riverside Branch)

日料 · ⭐ 3.8

No. 14 Hezuo Road, Debai Hankou Jiangtan A1-16

Dishes

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  Hot Spring Egg Beef Rice Set

  A Japanese set meal featuring tender beef slices and a soft-boiled egg, served over steamed rice with a savory sauce.
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  Grilled Goose Liver Hand Roll

  Grilled foie gras hand roll made with fresh foie gras, marinated and seared to a crisp exterior and tender interior, served with sushi rice and nori for a rich, layered texture.
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  Charcoal-Grilled Shark Fin

  A premium dish featuring shark fin grilled over charcoal, resulting in a tender texture and smoky aroma, often served with a savory sauce.
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  Crispy Black Pig Pork Cutlet

  Crispy Black Pig Pork Cutlet made from premium black pig loin, thick-cut and deep-fried to golden perfection, offering a tender and juicy bite with rich aroma.
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  Yakitori Platter

  Yakitori platter is a delicacy made by grilling various small bird meats on skewers. Fresh bird meat is marinated, then threaded onto bamboo skewers and slowly grilled over charcoal until golden and crispy. Served with a specially crafted sauce, it presents an enticing color and aroma.
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  Caramel Pudding

  Crème caramel is a dessert made primarily from eggs, milk, and sugar. The preparation involves heating sugar until it melts into caramel, pouring it into the bottom of a mold, then mixing milk with sugar and heating it before adding beaten eggs and stirring thoroughly. After filtering the mixture, it is poured into the mold containing the caramel and baked in an oven until set.
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  Salt-grilled Sardine

  Salt-grilled mackerel is a dish centered around mackerel as the main ingredient. To prepare it, first clean the mackerel thoroughly, then marinate it in salt for a period of time. Next, place the marinated mackerel on a grill and roast it at a moderate temperature until the skin turns golden and crispy, while the flesh remains tender and delicate.
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  Secret-Recipe Sesame Tofu

  A delicate tofu dish seasoned with a secret sesame sauce, offering a rich and savory flavor.
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  Red Flame Shrimp Rolls

  Fresh shrimp wrapped in a spicy sauce and rolled with bamboo shoots or carrots, then deep-fried to golden crispiness, offering a fiery aroma and tender shrimp inside.
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  Chicken Offal Skewers

  Grilled skewers of chicken offal, featuring heart and gizzard, known for their savory flavor and smoky aroma.

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