Close

Qian Tan Tan Anshun Duoduofen Hot Pot (Qianjiang Zhou Bai Branch)

火锅 · ⭐ 4.2

Zhongyang Fudi, Zhoubai Subdistrict

Dishes

• 

  Juice-Infused Fried Egg

  Suckable fried eggs are a deep-fried dish made primarily with eggs. Eggs are cracked into a bowl, seasoned, then fried in hot oil until golden and crispy outside while remaining tender inside. Enjoy by dipping in sauce or sucking the juice directly from the egg.
• 

  Anshun Duidui Noodles

  Anshun Duoduofen is a Guizhou local snack made primarily from sweet potato noodles. After cooking, it's mixed with chili oil, garlic, green onions, peanuts, and other seasonings, then topped with pickled vegetables, bean sprouts, and minced meat for a smooth texture and rich flavor.
• 

  手切胸口油

  手切胸口油是将猪的胸腹部脂肪部分手工切成薄片，通常用于烧烤或火锅。主要食材为猪胸口油，制作时需去除杂质并保持肉质新鲜，切片后直接烹饪。
• 

  Fried Potato Pancakes

  Fried potato pancakes are a popular street food made by frying sliced or shredded potatoes coated in starch until crispy and golden brown, often served with chili powder, vinegar, or garlic sauce.
• 

  Special Soft Sausage

  Special soft sausage is made primarily from pork belly, carefully cooked to achieve tender and juicy meat, paired with a specially crafted sauce that delivers a unique flavor.
• 

  贵阳油面筋

  贵阳油面筋是一道以面粉制成的面筋为主要食材，经过油炸至膨胀酥脆后，再与辣椒、蒜末、葱花等调料炒制而成的菜品。制作时将面筋泡发后挤干水分，放入热油中炸至金黄，捞出沥油后与调味料一同翻炒，使其入味。
• 

  Guiyang Tofu Balls

  Guiyang tofu balls are made from tofu, pork mince and starch. Tofu is crushed, mixed with meat and seasonings, shaped into balls, then deep-fried until golden and crispy. The dish is crunchy on the outside and tender inside.
• 

  High Mountain Potato Slices

  Thinly sliced potatoes fried until crispy, a classic home-style vegetarian dish with savory seasoning.
• 

  Fresh Minced Pork Pancake

  Fresh minced pork pancakes made with finely chopped pork, seasoned with scallions, ginger, garlic, and other spices, wrapped in dough and pan-fried until golden brown. Main ingredients: pork and flour. Preparation includes seasoning, shaping, and frying.
• 

  Fresh Beef Slices

  Thin slices of fresh beef are prepared by quickly blanching or stir-frying the thinly sliced beef. The main ingredient is beef, often accompanied by辅料 such as green onions, ginger, and garlic. Depending on taste preferences, seasonings like soy sauce and cooking wine may be added.

Reviews