Yuanwei Barbecue

Name: Yuanwei Barbecue
Rating: 3.5

烧烤 · ⭐ 3.5

Approximately 190 meters northwest of Taihe Shijing Yuan on Lu Xi Road

Dishes

Wood Ear Mushroom with Pork
Wood Ear Pork is a traditional Chinese dish primarily made with pork, eggs, wood ear mushrooms, and yellow flower vegetables. The preparation involves marinating sliced pork, scrambling and cooking the eggs, then stir-frying them together with rehydrated wood ear mushrooms and yellow flower vegetables. Finally, seasonings are added to enhance aroma and flavor, resulting in a colorful and nutritionally balanced dish.
Sizzling Meatballs
Sweet and sour meatballs is a traditional Chinese dish primarily made with minced pork. The preparation involves seasoning the pork mince, shaping it into small balls, frying them until golden and crispy, then quickly stir-frying with a rich, savory sauce.
Spicy Flying Crab
Spicy Flying Crab is a dish made with fresh crabs, typically选用肉质鲜美的飞蟹, stir-fried with chili, Sichuan pepper, ginger, garlic, and green onion. The crabs are cleaned, then cooked in hot oil with spices until fully done, finishing with seasoning to absorb the spicy flavor.