Tianjin Gate Old Man · Copper Pot Hot Pot (Wudaodao Branch)
火锅 · ⭐ 4.6
Ground Floor, Building 3, Ronghua Mansion, Jiulong Road (next to Taishou Banquet)
Dishes
优选雪花肥牛选用优质雪花肥牛，切成薄片后用清水焯烫至变色，捞出沥干备用。可搭配蔬菜如生菜、洋葱等一同食用，也可加入调味料如酱油、蒜末、芝麻油等拌匀，或用于火锅、烧烤等烹饪方式。
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Handmade Black Tiger Shrimp BallsHandmade black tiger shrimp balls are made from fresh black tiger shrimp. After removing the shells and intestinal lines, the shrimp is minced into a paste, then mixed with salt, egg white, and starch to develop elasticity. The mixture is hand-rolled into丸-shaped balls and cooked until tender, resulting in a chewy texture and fresh, delicate shrimp flavor.
海鸭蛋牛肉丸海鸭蛋牛肉丸是一道以新鲜牛肉和海鸭蛋为主要食材的菜肴。牛肉剁成泥后加入调味料搅拌上劲，制成丸子状；海鸭蛋则取其蛋黄部分，与牛肉丸一同烹煮或蒸制，使牛肉丸吸收蛋黄的鲜香。成品口感弹嫩，蛋黄香气浓郁。
盐池滩羊上脑肉盐池滩羊上脑肉选用宁夏盐池地区优质滩羊的上脑部位，该部位肉质细嫩，脂肪分布均匀。食材经简单处理后，采用清炖或水煮的方式烹饪，保留羊肉原汁原味。
Yanchi Tan羊 Lamb SkewersSalt Lake滩羊羊肉串 features fresh mutton from Yanchi County, Ningxia, marinated with salt, cumin, and chili powder, then grilled on charcoal or a grill.
盐池滩羊羊肉卷盐池滩羊羊肉卷选用宁夏盐池地区特产的滩羊新鲜羊肉，经手工切片制成薄片，保留了羊肉原有的纹理和鲜嫩口感。制作过程中不添加额外调味料，仅通过简单腌制或直接烹饪，以突出食材本味。
盐池滩羊里脊肉盐池滩羊里脊肉选用宁夏盐池地区特产的滩羊里脊部位，该部位肉质细嫩，脂肪分布均匀。制作时通常将羊肉切片或切块，用盐、料酒、姜片等简单腌制后，采用煎、炒或炖的方式烹饪，保留羊肉原汁原味。
盐池滩羊鲜羊肉盐池滩羊鲜羊肉选用宁夏盐池地区养殖的滩羊新鲜羊肉，经清洗后切块或切片，采用清水煮制或炖煮的方式烹饪，保留羊肉原汁原味。
Buffet TableA buffet is a dining style offering various dishes for self-service, commonly including meats, seafood, vegetables, staples, and soups, prepared by steaming, boiling, frying, and grilling.
Pineapple Chicken SkewersPineapple chicken skewers are made by alternating marinated chicken breast and pineapple chunks on skewers, then grilled to perfection for a juicy, tangy flavor.