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Sally's Italian Restaurant (Xiwane Yuehui City Branch)

西餐 · ⭐ 3.5

Unit B1024, Basement Level 1, Yuehui City, No. 150 Xiwan Road (Basement Level 1 near the central escalator, next to Dashixiong)

Dishes

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  Popular Snack Platter

  A platter featuring fried spring rolls, assorted braised dishes, cucumber salad, and spicy chicken wings—crispy, savory, and full of flavor.
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  Double Cheese Mini Pizza

  A mini pizza featuring a thin crust topped with a blend of mozzarella and cheddar cheese, baked until golden and stringy for a rich, creamy flavor.
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  Mediterranean Style Baked Rice

  Mediterranean Style Baked Rice is a main dish that combines the characteristics of the Mediterranean coast. Main ingredients include long-grain rice, olive oil, onion, garlic, bell peppers, tomatoes, black olives, and feta cheese. To prepare, first sauté onion, garlic, and bell peppers in olive oil until fragrant. Add rice and tomatoes and stir-fry. Then pour in broth, sprinkle with black olives and crumbled feta cheese, and bake in the oven until the rice is cooked through and the surface is golden. The finished dish features distinct rice grains infused with the umami of vegetables and broth, complemented by the salty aroma of olives and the rich creaminess of feta cheese.
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  Seafood Lishuoduo Rice

  A flavorful rice dish featuring fresh seafood like shrimp, shellfish, and squid stir-fried with vegetables and seasonings.
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  Tomato Tuna Pasta

  Toma katsu pasta features pasta with fresh tomatoes and tuna. Tomatoes are chopped and sautéed, mixed with tuna, seasoned, and cooked into a sauce, then tossed with cooked pasta. Olive oil, garlic, and a bit of onion enhance the flavor.
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  Garlic Baked Snails

  Fresh snails are baked with garlic, butter, and herbs to create a rich, savory dish.
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  Garlic Chicken Cutlet

  Fresh chicken breast marinated and pan-fried until golden, then sautéed with garlic for a rich, aromatic flavor.
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  Mushroom Cream Soup

  Creamy mushroom soup made with fresh mushrooms, sautéed with onions and garlic, then simmered in broth and finished with fresh cream. Seasoned with salt and black pepper for a smooth, rich texture.
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  Clam Soup

  Clam soup is made with fresh clams, ginger, and scallions, resulting in a clear, savory broth that highlights the natural sweetness of seafood.
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  Spicy Pork Sauce Pasta

  Spicy meat sauce pasta features Italian noodles tossed with a stir-fried meat sauce made from minced pork or beef, doubanjiang, chili, Sichuan peppercorns, ginger, and garlic.
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  Black Pepper Chicken Cutlet

  Black pepper chicken cutlets are made from chicken breast, marinated and then sprinkled with a special black pepper seasoning. Cooked at high heat for a quick sear, the cutlets become crispy on the outside and tender on the inside, with a rich black pepper aroma that delivers a unique taste.

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