Qin's Sichuan Flavors Home-style Restaurant (Phase 2 of Taibo Ideal City Store)

Name: Qin's Sichuan Flavors Home-style Restaurant (Phase 2 of Taibo Ideal City Store)
Rating: 3.6

家常菜 · ⭐ 3.6

No. 153, Xianyun Second Road

Dishes

Stewed Pork with Green Beans
A classic Sichuan dish featuring tender green beans and minced pork, slowly cooked to blend flavors and create a rich, savory taste.
Salt-fried Pork
Salt-fried meat is a Chinese dish made primarily with pork, typically using fatty pork slices stir-fried with doubanjiang, garlic, ginger, and green peppers. The pork is first pan-fried to release oil, then seasoned and mixed with vegetables for a flavorful, tender result.
Bamboo Shoot and Pork Slices
A classic Chinese dish featuring tender pork slices stir-fried with fresh bamboo shoots, seasoned with garlic, ginger, and soy sauce.
Sour Cabbage Blood Curd
A Sichuan dish made with pig's blood and sour cabbage, simmered in broth for a tangy, spicy flavor.