Turenjia Mountain Mushroom Hot Pot (Yubei Head Store)
火锅 · ⭐ 4.1
No. 316 Shuanglong Avenue
Dishes
Braised Assorted DishesA Chinese dish featuring a variety of ingredients such as tofu, eggs, pork trotters, chicken wings, and bean curd, all simmered in a rich braising sauce for deep flavor.
Mountain Delicacies Tomato FlavorA creative dish combining mountain delicacies like mushrooms and tomatoes, offering a rich, tangy-sweet flavor.
Crispy Fried Oyster MushroomsCrispy fried oyster mushrooms are made from fresh mushrooms, coated in a light layer of starch or batter and deep-fried until golden and crunchy. The dish is crispy on the outside and tender inside.
Crispy Spicy FishA crispy fried fish dish made with fresh fish coated in seasoned batter and deep-fried until golden, served with a spicy sauce for a bold, satisfying flavor.
Tomato Beef Tail SoupA hearty soup made with beef tail and tomatoes, slow-cooked until tender and flavorful.
Red Fermented Milk Beef LiverA dish made with beef liver and red fermented milk, resulting in a rich, savory flavor and vibrant color.
Water ShieldA delicate aquatic plant whose tender leaves and stems are used in soups, known for their smooth texture and mild flavor.
野生菌汤野生菌汤以多种新鲜野生菌类为主要食材，如牛肝菌、松茸、鸡枞等，经过清洗后与清水一同炖煮，使菌类的鲜味融入汤中。制作过程中通常不添加过多调料，仅用少量盐调味，保留菌类原汁原味。