Chan Garden Health Soup
粤菜 · ⭐ 4.2
No. 5 Bixi Road

Dishes
Jun'an Head Cabbage Steamed Pork CakeA Cantonese specialty from Shunde, this dish features minced pork mixed with pickled mustard greens and steamed until tender, offering a savory and aromatic flavor.
Sea Coconut and Pork SoupA nourishing Chinese soup made with sea coconut and pork, gently simmered for a clear, delicate flavor and health benefits.
Pan-Fried Double EggPan-fried double egg is a Chinese home-style dish primarily made with eggs. Typically, two eggs are beaten and poured into a hot pan, then fried in oil until both sides turn golden brown, forming a complete omelet. A small amount of salt or chopped green onions can be added according to personal taste for flavor. The texture is tender and the preparation is simple.
Sweet and Sour Egg with Vegetable StripsA Chinese home-style dish made with eggs and vegetable strips, seasoned in a sweet and sour sauce for a vibrant, tangy flavor.
Money Lotus Chicken StewA nourishing Chinese soup made with money lotus and old hen, slowly simmered to create a clear, flavorful broth known for its health benefits.
Green Olive Stewed Fresh AbaloneA Cantonese delicacy featuring fresh abalone simmered with green olives, resulting in a clear, savory broth rich in umami.
Steamed Tofu with Minced PorkA dish of tender tofu steamed with minced pork, seasoned with aromatics and savory sauce, resulting in a silky, flavorful texture.
Fresh Gastrodia and Pig Brain StewA nourishing Chinese dish made by gently stewing fresh gastrodia root with pig brain, known for its delicate flavor and health benefits.
Stewed Chicken with Fresh Beefsteak PlantA nourishing soup made with fresh chicken and beefsteak plant, slow-cooked to tender perfection for a rich, savory flavor.
Black Garlic Stewed SquabA nourishing dish featuring tender squab and fermented black garlic slowly stewed together for rich flavor and health benefits.