Tang Liumei Dumpling Shop (Aerospace North Road Branch)
小吃快餐 · ⭐ 3.7
No. 225 & 227, Building 1, Hangtian North Road, Longquan Subdistrict
Dishes
Mixed DumplingsMixed dumplings are a traditional Chinese dish made with a variety of fillings such as pork, shrimp, cabbage, mushrooms, and carrots, wrapped in dough and boiled. They are savory, nutritious, and widely enjoyed.
Stir-Fried PorkStir-fried pork is a Chinese dish primarily made with pork, typically sliced thinly and quickly stir-fried with garlic, chili, and other seasonings. The dish has a bright red color, tender meat, and retains the original flavors of the ingredients during cooking.
Pickled Chili Potato ShredsA Sichuan-style dish made with potato shreds stir-fried with pickled chili, garlic, and seasonings. Crisp texture and tangy-spicy flavor.
Pickled Pepper Chicken Offal Rice BowlA spicy and flavorful dish featuring chicken offal stir-fried with pickled peppers, served over steamed rice.
Celery and Pork DumplingsCelery and pork dumplings made with fresh celery and minced pork, wrapped in dough and cooked by boiling or steaming. Main ingredients: celery, pork, flour. Mix chopped celery with pork, add seasonings, fill into rolled dough wrappers, then boil or steam until done.
Zucchini and Egg DumplingsZucchini and egg dumplings are made primarily with fresh zucchini and eggs. The zucchini is shredded and mixed with cooked scrambled eggs, then seasoned and blended into a filling. Wrapped in dumpling wrappers and boiled, they are served as a refreshing and nutritious dish.
Pork Trotter SoupPig trotter soup is made primarily from pig trotters and simmered to perfection. The broth is creamy white, the trotters are tender and rich in collagen, making it a nutritious dish.
Leek and Pork DumplingsChinese chives and pork dumplings are made primarily from chives and pork. The chives are chopped and mixed with ground pork, then seasoned and stirred evenly to create the filling. This mixture is placed into rolled-out dough wrappers, sealed by pinching the edges, and then boiled or steamed until cooked through.
Shiitake Mushroom and PorkStir-fried pork and fresh mushrooms, using pork like belly or lean meat, sliced or cubed, cooked with rehydrated mushrooms and seasonings for a harmonious flavor.
Cilantro Beef DumplingsCilantro beef dumplings are made with fresh beef and cilantro, hand-folded into delicate wrappers. They are steamed or boiled until tender, offering a savory and aromatic bite.