CALI·Korean Western Cuisine (Wanda Store)
西餐 · ⭐ 4.5
Shop W1026, Golden Street, Level 1, Wanda Plaza, No. 386 Hanxi Avenue

Dishes
Creamy Mushroom PastaCreamy mushroom pasta is made with spaghetti as the main ingredient, combined with fresh mushrooms and cream to create a sauce. Sauté sliced mushrooms until fragrant, then add cream, minced garlic, and a pinch of salt and black pepper, stirring until well blended. Finally, mix with cooked spaghetti and serve topped with Parmesan cheese for added flavor.
Mozzarella Rice BallsRice balls made with mozzarella cheese, tomatoes, and basil, pan-fried for a golden crust and creamy center.
Hamburger SteakHamburger steak is a dish made primarily from beef, typically using steak slices marinated and then grilled or pan-fried until cooked through, served in a hamburger bun with lettuce, tomato, and onion.
Australian Angus Ribeye Steak 300gAustralian Angus ribeye steak, made from premium Angus beef with fine texture and natural marbling. 300g portion, simply pan-seared to preserve its natural flavor.
Volcanic Stone Grilled Beef TacosPremium beef slices combined with fresh vegetables and special sauce, grilled over volcanic stone. Tender, juicy, with a rich aroma and crispy exterior, uniquely flavorful.
Grilled Scallop Basil PastaGrilled scallops served with basil-infused pasta, sautéed in olive oil with garlic and fresh herbs for a rich, savory flavor.
Teriyaki Chicken BowlA bowl of rice topped with grilled chicken glazed in a sweet soy-based sauce, served with vegetables.
Aged Australian M5 Steak with Herbs and Basil SaucePremium Australian M5 beef, aged at low temperature for tender, juicy texture. Served with a sauce made from fresh herbs and basil, rich in aroma. Cooked by pan-searing, resulting in a crispy exterior and tender interior.
Pork Cutlet Energy RicePork cutlet energy rice features a crispy fried pork chop served over rice with vegetables and a savory sauce, offering balanced nutrition and satisfying flavor.
Margherita PizzaA classic Italian pizza topped with tomato sauce, fresh mozzarella cheese, and basil leaves, baked to perfection.
Kale Apple JuiceKale apple juice made from fresh kale and apples. Wash and chop kale, core and cube apples, then blend together in a juicer. Add a little water or ice to adjust thickness.
Ribeye SteakRibeye steak is made from the ribeye cut located in the cow's腰部, featuring tender meat with rich marbling. It is typically cooked by grilling or pan-searing, resulting in a crispy exterior and juicy interior. It can be served with black pepper sauce, red wine sauce, or butter for flavor.
Seoul-Style Grilled Beef Bone Soup Hot PotMade with beef bone broth as the base, this hot pot includes grilled beef slices, tofu, onions, and green onions. Simmered and served hot, it features a rich, savory flavor with smoky grilled meat and deep bone aroma.
Freshly Squeezed Kale and Apple JuiceMade from fresh kale and apples, this juice is rich in dietary fiber and vitamins. It has a refreshing, slightly sweet taste, prepared by directly pressing cleaned kale and apples.
Soybean Powder Coconut SouffléA light and fluffy dessert made from soybean powder and coconut milk, baked to perfection with a delicate sweetness.
Golden Passion Fruit Mango Snow IceMade with fresh mango and passion fruit, blended with crushed ice. Refreshingly sweet with rich fruit aroma, topped with mango chunks and passion fruit pulp for layered texture.