Guangxing Taste Homemade Cuisine
特色菜 · ⭐ 3.8
No. 543 Yuehua Road, Building 9

Dishes
Barbecued Pork with EggA classic Cantonese dish featuring tender eggs and sweet-savory barbecued pork, stir-fried together for a rich, aromatic flavor.
Salted Egg Yolk Barbecue PorkA fusion dish combining Cantonese-style barbecued pork with savory salted egg yolk sauce, offering a rich and satisfying flavor.
Guangxing Boiled Chicken RiceA dish featuring tender boiled chicken served over fragrant rice, highlighting the natural flavor of the poultry.
Cong You ChickenA dish of whole chicken poached and served with a fragrant scallion oil, known for its tender meat and aromatic flavor.
Salt and Pepper Mountain Stream FishA dish made with fresh mountain stream fish, marinated, deep-fried until crispy, then stir-fried with salt, pepper, and aromatics for a savory, crunchy texture.
Century ConfusionA Chinese dish made with pig trotters and chicken feet, slow-cooked with spices to create a rich, gelatinous texture and savory flavor.
Braised Beef with Tea Tree MushroomA classic Chinese dish featuring tender beef stir-fried with tea tree mushrooms and vegetables, known for its savory aroma and balanced flavor.
Fried Rice with EggsEgg fried rice is a simple and popular Chinese fried rice dish made by stir-frying rice with eggs, scallions, and other ingredients. First, scramble and cook the eggs, then add the rice and stir-fry until the grains are separated. Finally, sprinkle with chopped scallions for added aroma.