Ban She Camp Self-Service BBQ (Tongnan Branch)
自助餐 · ⭐ 4.3
No. 288 Jintian Road, Zone B, 2nd Floor, Unit 63

Dishes
Braised Pork TrotterBraised pig trotters is a dish made with pig feet, blanched and then slowly stewed with spices, soy sauce, sugar, and other seasonings. The trotters are cleaned, then simmered with star anise, cinnamon, ginger, and scallions until tender and flavorful.
Hami MelonCantaloupe is a refreshing fruit dish made primarily with fresh cantaloupe. The preparation is simple: peel and seed the cantaloupe, then cut it into appropriate-sized pieces for immediate consumption. Cantaloupe has a crisp texture and abundant juice, making it an excellent choice for cooling off in summer.
Beef with Milk FlavorBeef rolls with milk flavor, cooked with milk or cream and seasoned with scallions, ginger, and garlic for a tender, creamy taste. A touch of starch thickens the sauce.
Freshly Sliced BeefFreshly sliced beef made from high-quality cuts, served raw or quickly cooked to preserve tenderness and flavor.
Freshly Mixed Cumin BeefA cold dish made by quickly mixing sliced beef with fresh coriander and seasonings, offering a fragrant and spicy flavor.