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丰久顺·非遗手工·纸皮大馄饨·银丝面现炒浇头

小吃快餐 · ⭐ 4.0

No. 152-1, Nanchang Street

Dishes

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  Green Pepper and Pork Noodles

  A classic home-style dish featuring stir-fried pork strips and green peppers tossed with noodles, offering a savory and slightly spicy flavor.
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  Stir-Fried Intestines with Silver Noodles

  Fatty intestines stir-fried with silver noodles, seasoned with garlic and green peppers for a spicy, aromatic dish.
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  Stir-Fried Pig's Kidney with Silver Noodles

  Stir-fried pig's kidney with silver noodles, a savory dish combining tender organ meat and delicate noodles.
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  Special Quail Head Small Dumplings

  Delicate dumplings filled with pork and shrimp, simmered in a rich broth made from chicken and pork bones. Served with scallions and cilantro for a savory, satisfying bite.
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  Sheep's Sorrel and Pork Dumplings

  Ji Cai Xian Rou Hun Dun is made with fresh shepherd's purse and pork as the main ingredients. The shepherd's purse is chopped and mixed with minced pork, seasoned and wrapped in dumpling wrappers into a half-moon shape. It is then boiled and served. The preparation emphasizes the harmonization of the filling and the uniform thickness of the dumpling wrappers.
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  Scallion Oil Noodles

  A dish of thin noodles tossed in fragrant scallion oil, seasoned with garlic and soy sauce for a savory, aromatic flavor.
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  Crab Roe Shrimp Spinach Noodles

  This dish features tender shrimp, crab roe, and spinach noodles, offering a rich blend of seafood flavor and fresh vegetable texture. Prepared with quick stir-frying to retain the natural taste of ingredients.
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  Braised Frog with Abalone in Copper Pot

  This dish features fresh frog meat braised with abalone and special seasonings in a copper pot, resulting in tender texture and rich flavor.
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  Sauce-Braised Pork Liver Noodles

  A dish of pork liver and thin noodles stir-fried in a savory sauce, known for its rich flavor and tender texture.
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  Pickled Cabbage and Pork Noodles

  Snow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.

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