Huixiangyan Restaurant (Yihe Ting Branch)
地方菜 · ⭐ 3.7
2nd Floor, Zone B, South Gate, Ouluoba Town
Dishes
Special Clay Pot ChickenSpecialty pot-braised chicken with potatoes and green peppers, simmered then stir-fried in an iron wok for a crispy exterior and tender interior, with rich, flavorful sauce.
特色手撕鸡特色手撕鸡以鸡肉为主料，经过煮熟后用手撕成条状，搭配葱、姜、蒜、香菜等辅料，加入酱油、醋、辣椒油、芝麻油等调味料拌匀制成。
Old-Style Mixed SaladA traditional Chinese cold dish made with mixed vegetables like bean sprouts, cucumber, carrot, and wood ear mushrooms, dressed in a tangy and spicy sauce.