Bu Juan Coffee Shop
咖啡 · ⭐ 4.8
No. 67 Gongchen Street
Dishes
No Roll LatteA creative beverage made by blending espresso with milk and topped with smooth foam, offering a balanced coffee and dairy flavor.- No Roll AmericanA creative twist on the classic American burger, using lettuce wraps instead of buns for a lighter, fresh take.
- Sunflower MochaA creative fusion drink made with espresso, milk, and chocolate sauce, topped with sunflower-shaped whipped cream and cocoa powder.
Grapefruit Cold BrewYuzu Cold Brew is a beverage made by blending fresh yuzu juice with cold brew coffee. The sweet and sour notes of yuzu harmonize with the bitterness of coffee, creating a unique taste experience.
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
Hot ChocolateHot chocolate is a sweet beverage made primarily from chocolate, milk, or cream. The preparation typically involves melting the chocolate and mixing it with hot milk or cream, resulting in a smooth and silky texture.- Fortune LatteA creative beverage blending coffee with red bean milk and osmanthus syrup, topped with sesame for a sweet, aromatic experience.
- Dirty DoughnutA chocolate-dusted doughnut with a soft interior and rich chocolate filling, offering a decadent treat.
- Butter Cheese LatteA creative drink blending coffee and creaminess, made with espresso, steamed milk, cheese foam, and butter-flavored whipped cream on top.
- Black Tea Milk FoamA refreshing drink made with black tea and creamy milk foam, offering a rich and sweet taste.