Crossing Bridge Rice Noodles (Yuw Wei Ze Yuan Store)
小吃快餐 · ⭐ 3.6
No. 6 Qianyingfang Street (100 meters west of Xisandao Lane), Yuweize Garden
Dishes
Ham Stew NoodlesA Chinese home-style dish made with ham and noodles, simmered until the noodles absorb the savory flavor of the ham.
Stoneware Potato and Eggplant Stir-fryA hearty dish made with potatoes and eggplant cooked in a stoneware pot, seasoned with garlic and green pepper for a savory flavor.
Crossing-the-bridge Rice NoodlesCrossing-the-bridge rice noodles is a specialty snack from Yunnan, consisting of rice noodles, sliced meat, vegetables, and soup stock. The rice noodles are delicate and soft, the broth clear and flavorful, with rich ingredients that are gradually added to the hot soup to cook, preserving the fresh and tender texture of the ingredients.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Stewed Chicken with Brown SauceYellow-braised chicken is a traditional dish made primarily with chicken, accompanied by vegetables such as mushrooms and green peppers. After marinating, the chicken is simmered in yellow butter to create a rich, flavorful dish. The chicken becomes tender and juicy, blending harmoniously with the vegetables to deliver a complex and satisfying taste.