An Xiang Coffee (Huangshan Road Branch)
咖啡 · ⭐ 3.7
100 meters northwest of the intersection of Huangshan Road and Qianshan Road, West Ring Central Plaza, Building 1
Dishes
CappuccinoCappuccino is made of espresso, steamed milk, and foam, layered in proportion. Main ingredients: coffee beans, milk, and water. Espresso is extracted via coffee machine, then hot milk and foam are added on top.
Spaghetti BologneseSpaghetti Bolognese is a classic Italian pasta dish made with noodles and a rich tomato sauce mixed with minced meat. The cooked noodles are combined with a hearty sauce made by simmering tomatoes, onions, garlic, and ground meat, resulting in an enticing red color.
Grilled Australian Ribeye SteakPremium Australian ribeye steak grilled to perfection, tender and flavorful with a rich, savory taste.- Pan-Seared American Sirloin SteakA premium American sirloin steak, marinated and seared to perfection, served with black pepper or red wine sauce.
- Signature Baked Fish HeadA signature dish featuring fresh fish head baked with garlic, ginger, and fermented black beans, resulting in a rich, savory flavor.
French Garlic BreadFrench garlic bread made with baguette, topped with butter mixed with garlic and parsley, then baked until golden and crispy. Main ingredients: baguette, butter, garlic, fresh parsley.
Beef Brisket Fried RiceBeef brisket fried rice is made with beef brisket and rice, where the beef is cubed, stewed or stir-fried, then combined with rice and sautéed. Onions and carrots are commonly added as accompaniments, seasoned to create a fragrant main dish.
Blue Mountain CoffeeBlue Mountain coffee is made from Arabica beans grown in the Blue Mountains, roasted, ground, and brewed using drip or pour-over methods. Main ingredients are Blue Mountain beans and water, with careful control of water temperature and extraction time to preserve its delicate aroma and balanced flavor.- Iron Plate American T-Bone SteakA premium T-bone steak from the U.S. is marinated and grilled on a hot iron plate, resulting in a tender and flavorful dish with caramelized edges and juicy center, served with vegetables.