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Kunming Sheraton Hotel - Yueyun Chinese Restaurant (Longhui Road Store)

其他美食 · ⭐ 4.8

5th Floor, Kunming Sheraton Hotel, No. 206 Longhui Road, Economic and Technological Development Zone

Dishes

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  Yunnan Golden Soup Crossing-the-Bridge Rice Noodles

  Yunnan Golden Soup Crossing-the-Bridge Rice Noodles feature high-quality rice noodles served in a rich golden broth made from chicken and pork bone stock, topped with tender chicken slices, ham, quail eggs, bean sprouts, and green onions. Ingredients are briefly cooked in boiling broth before serving, preserving freshness and flavor. The soup is golden yellow and richly savory.
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  Feizi Xiao Lychee Shrimp Balls

  Favored Concubine's Lychee Shrimp Balls feature fresh shrimp, lychee fruit, marinated and lightly coated in starch before frying to golden crispness. Crispy outside, tender inside, with sweet lychee enhancing the shrimp flavor.
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  Delicate Duck Slice

  A delicately sliced duck dish marinated in secret sauce and grilled over charcoal, resulting in crispy skin and tender meat.
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  Matcha Coconut Peony Shrimp Dumplings

  Fresh shrimp paste mixed with matcha powder and coconut milk, shaped into dumplings and steamed with glutinous rice flour. Offers a chewy texture with a refreshing matcha aroma and rich coconut flavor, elegantly shaped like peony flowers.
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  Charcoal-Grilled Small Knife Duck

  Charcoal-Grilled Small Knife Duck is a dish made with small knife duck and grilled over charcoal. The main ingredients include small knife duck, seasonings, and charcoal. The preparation method involves marinating the duck and roasting it over charcoal until the skin is crispy and the meat is tender.
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  Chaozhou Salted Vegetable Stir-fried Abalone

  Fresh abalone stir-fried with traditional Chaozhou salted vegetables. The salty, savory flavor of the vegetables complements the tender, chewy texture of the abalone.
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  Sautéed Morels with Preserved Pork

  A dish featuring fresh chanterelles and cured pork. Sliced mushrooms and thin pork slices are stir-fried together with seasonings until the pork renders oil and the mushrooms are cooked through.
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  Passion Fruit Beef Stir-fry

  A fusion dish featuring tender beef stir-fried with passion fruit sauce, offering a tangy and sweet flavor profile.
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  Red Sugar Rose Tofu Pudding

  A sweet dessert made with soft tofu and red sugar syrup, shaped like a rose for an elegant presentation.
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  Braised Abalone with Red Beans

  A refined Chinese dish featuring fresh abalone braised with red beans, resulting in a rich, savory flavor and tender texture.
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  Morel Truffle Yunsi Soup

  A rich soup made with morel mushrooms, black truffle, and yunsi, simmered slowly for a delicate, aromatic flavor.
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  Pepper Pork Stomach Chicken Hot Pot

  Pepper pork stomach chicken hot pot features pork stomach and chicken stewed with black pepper, ginger slices, goji berries, and more. After cleaning, the stomach and chicken are simmered slowly in water with seasonings to create a rich broth. Enjoy by dipping cooked ingredients in sauce or savoring the soup directly.
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  Portuguese Egg Tart

  Portuguese egg tarts are made primarily with eggs, milk, and sugar. The pastry crust is crispy, while the filling is smooth and creamy. The preparation involves making the tart shell, mixing eggs, milk, and sugar to create the custard filling, pouring the mixture into the shells, and baking in an oven until the surface turns golden brown.
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  Egg Powder Butter Cheese Baked Red Shrimp

  Red shrimp baked with butter and cheese, topped with egg powder, offering a rich, crispy texture and creamy, savory flavor with tender, chewy shrimp meat.
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  Honey-glazed Lily Tree Tomato

  Fresh tomatoes are marinated with honey and a touch of syrup, then slowly roasted. The dish features a sweet, juicy texture with a slightly caramelized outer skin and tender interior, offering a delicate floral and honey aroma.
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  Spicy Chili Stir-fried Pork

  A spicy Sichuan dish made by stir-frying tender pork with dried chilies and Sichuan peppercorns, delivering a bold, numbing heat and rich flavor.
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  Lemongrass Crispy Pigeon

  Bamboo shoot crispy squab features squab marinated with lemongrass, ginger, garlic, and soy sauce, then air-dried and deep-fried until the skin is crispy.
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  Fresh Abalone Rice Bowl

  Fresh abalone is simmered in broth and served over rice, creating a rich, savory dish.

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