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Grandma's Rice (Xiawafang Branch)

小吃快餐 · ⭐ 3.7

Room 109, Unit 2, Buildings 1–4, Cuncheng Li, Shaoxing Road

Dishes

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  Braised Egg

  Marinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
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  小炖肉饭

  小炖肉饭以五花肉为主要食材，经过焯水后与葱、姜、八角等香料一同慢炖，使肉质软烂入味，最后将炖好的肉连同汤汁浇在米饭上，形成香气浓郁的主食。
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  Pork Rib Rice

  Ribs rice features pork ribs marinated and slow-cooked until tender, served over rice that absorbs the rich sauce, often accompanied by a small side of vegetables.
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  Stewed Chicken Thighs

  Stewed chicken thighs are made by slow-cooking thigh meat with scallions, ginger, and cooking wine, resulting in tender, flavorful meat and rich broth.
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  Beef Rice

  Beef rice is a nutritious dish primarily made with tender beef and rice. The preparation typically involves slicing the beef thinly, marinating it, then stir-frying until cooked, and finally serving it over steamed rice. Seasoning can be adjusted to taste with sauce or vegetables.
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  Pork Meatballs

  Pork meatballs are made by mashing lean pork into paste, mixing with scallion-ginger water, salt, egg white, and starch, then shaping into balls and boiling or frying until golden. Tender and flavorful, they're often served in soups or as side dishes.
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  Cha Wu

  Cha Wu is a dish primarily made with tea leaves and meat. Typically, sliced pork or chicken is stir-fried together with tea leaves, which release their aroma during cooking, infusing the meat with a unique tea flavor. To prepare it, tea leaves are first steeped in hot water, then stir-fried with marinated meat slices, and finally seasoned with appropriate condiments to reduce the sauce.
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  Sour Pickled Beans

  Sour pickled beans is a dish made primarily from green beans, which are fermented to develop a unique sour taste. In the preparation process, the beans are first selected and washed, then dried. Next, they are mixed with seasonings such as salt, sugar, and chili peppers, and then sealed for fermentation until they acquire a tangy aroma and flavor.
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  Sweet Crisp Cucumber

  Sweet and crisp cucumber salad made with cucumbers, seasoned with sugar, vinegar, and a pinch of salt for a refreshing taste.
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  香甜脆瓜小咸菜

  香甜脆瓜小咸菜以黄瓜为主要食材，经切片或切条后用盐腌制，再加入糖、醋、蒜末等调料拌匀，放置一段时间使其入味。成品口感清脆，味道酸甜适中。

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