Preserved Vegetable Braised Pork Rice is the Signature (Changping Store)
东南亚菜 · ⭐ 3.5
No. 2, Songyuan Village

Dishes
Grandmother's Stir-Fried Preserved PorkGrandmother's stir-fried cured pork is a home-style dish using cured pork slices stir-fried with green peppers, garlic chives, or beans. First, the cured pork is fried to release its oil, then vegetables are added and cooked together with seasoning.
Braised Chicken with Preserved Mustard GreensMei Cai Burned Chicken is a dish made primarily with chicken and preserved mustard greens. Chicken pieces are stewed with rehydrated mustard greens, seasoned with soy sauce, sugar, and cooking wine, then slowly braised until the chicken is tender and the greens are flavorful.
Bird's Nest Mushroom Chicken SoupBird's nest chicken soup features black chicken as the main ingredient, combined with caterpillar fungus, goji berries, and red dates. After blanching the chicken to remove odor, it is stewed slowly in a clay pot with water for 1.5 to 2 hours until the broth is clear and ingredients are tender.