Fenggu Chicken Restaurant. Wugu Earth Chicken. Yunnan Mushroom Hot Pot (Zhongzhou Huafu Store)
火锅 · ⭐ 4.2
Room 112, Building 3, Zhongzhou Huafu, 26th District, Dalang Community
Dishes
Fenggu Secret Salt-Baked ChickenA premium chicken dish marinated in a secret salt blend and steamed to perfection, offering tender meat with rich savory flavor.
Signature Ancient Method Steamed ChickenMade with premium chicken marinated in traditional spices and gently steamed to preserve natural flavors, resulting in tender and juicy meat.
Papaya Coconut JellyA refreshing dessert made from ripe papaya and coconut milk, set to a smooth, creamy texture with a sweet tropical flavor.
Sand参 Yu Zhu Pork Rib SoupA nourishing Chinese soup made with pork ribs, sand参 (Adenophora), and Yu Zhu (Polygonatum), simmered slowly for a mild, sweet flavor.
现熬桂花酸梅汤现熬桂花酸梅汤以乌梅、山楂、陈皮为主要食材，加入甘草、桂花等辅料，经慢火熬煮而成。制作过程中需将食材清洗后加水煮沸，再转小火熬制数小时，最后过滤去渣，冷却后饮用。
Salt-Baked Chicken FeetSalt-baked chicken feet is a dish made by marinating chicken feet in salt, spices, and seasonings, then baking them in hot salt until fully cooked and infused with flavor.
Mustard Chicken FeetA cold dish made from chicken feet marinated in mustard, garlic, and vinegar, offering a crisp texture and spicy tangy flavor.
Chen Vinegar Crisp RadishA refreshing cold dish made with white radish marinated in chen vinegar, sugar, and salt for a crisp, tangy flavor.
Crispy Bone-in Pork BellyPremium pork belly with bone is marinated, coated in batter, then deep-fried to achieve a crispy exterior and tender, fatty interior with rich aroma.