Zhubawang Boiled Rice Noodles (Mashan Branch)
小吃快餐 · ⭐ 3.8
No. 92, Zhongxue Road South First Li
Dishes
Loofah Pork Egg NoodlesA dish made with loofah, minced pork, and eggs, stir-fried and served over cooked noodles for a fresh and savory flavor.
Nanning Lao You NoodlesA signature noodle dish from Nanning, Guangxi, made with flat noodles stir-fried with bean sprouts, pickled bamboo shoots, chili, garlic, and fermented black beans for a tangy-spicy flavor.
Fresh Meat of the DayFresh meat selected daily, marinated and quickly cooked to preserve tenderness and natural flavor.- Signature Pig KingA signature dish featuring braised pork belly marinated in a secret sauce and slow-cooked to tender perfection, rich in flavor and satisfyingly savory.
Juicy Meat SausageA Chinese snack made from seasoned pork stuffed into casings and cooked by steaming or pan-frying, resulting in a juicy and flavorful sausage.
Special Lao You NoodlesA specialty noodle dish from Nanning, Guangxi, made with rice noodles stir-fried with fermented bamboo shoots, garlic, chili, and meat for a rich, spicy-sour flavor.- Pork Tripe and Chicken NoodlesA Chinese dish featuring pork tripe and chicken simmered in a rich broth, served over noodles with herbs.
- Tomato Pork DelightA savory dish combining tender pork and fresh tomatoes in a rich, tangy sauce.
Tomato Raw Pork Offal NoodlesFresh pork offal (such as liver, lungs, intestines) and tomatoes are the main ingredients, paired with cooked rice noodles or river noodles, topped with raw greens and scallions. The broth is made by simmering tomatoes, offering a tangy and refreshing taste.- Stone-ground Yang-Yang PorridgeA traditional Chinese dessert made from stone-ground glutinous rice and soy flour, served in sweet and savory versions—sweet with brown sugar or honey, savory with shrimp and scallions.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Sour Soup Pork KingA hearty dish featuring pork trotters and bones simmered in a sour broth with fermented vegetables and chili, delivering rich, tangy flavor.- Sour Cabbage Pork StewA hearty dish made with pork belly and fermented cabbage, slow-cooked to tender perfection with a tangy, savory flavor.
Golden Soup Pork KingA rich pork stew made with slow-cooked pig trotters and bones, seasoned with golden tomato sauce and vegetables.
Golden Soup Raw Pork Offal NoodlesGolden Soup Raw Pork Offal Noodles made with fresh pork offal and specially prepared golden broth. Ingredients include pig liver, lungs, and intestines, briefly blanched and cooked together with smooth rice noodles. The soup has a golden color and rich, savory flavor.
Spiced Braised Chicken ThighSpiced braised chicken thighs made with thigh meat, star anise, cinnamon, bay leaves, Sichuan peppercorns, soy sauce, sugar, cooking wine, and water. Slow-cooked in broth for tender, flavorful meat with rich aroma.
Spicy Noodles SaladA cold dish made with rice noodles tossed in a spicy sauce, often served with vegetables and peanuts for added crunch and flavor.