Lin Family Small Restaurant (Shiguang Road Branch)
小吃快餐 · ⭐ 3.6
No. 2030, Shiguang Road, Caizhi Subdistrict

Dishes
Cold Noodles SaladCold noodles tossed with shredded cucumber, carrot, and bean sprouts, then dressed in a sauce made from soy sauce, vinegar, sesame oil, garlic, and chili oil. Noodles should be rinsed under cold water and drained to ensure a smooth texture.
Green Pepper and Pork NoodlesA Chinese noodle dish featuring minced pork and green bell peppers, simmered into a savory sauce and served over boiled noodles.
Spicy Cucumber SaladCucumber salad is a home-style cold dish primarily made with cucumbers. The preparation is simple: wash the cucumbers, crush them by hand, then mix with minced garlic, chopped cilantro, and seasonings.
Dried Kelp CubesA dish made from dried kelp cut into cubes, simmered with pork and seasonings, known for its soft texture and rich iodine content.
Stir-fried Tofu Skin StripsA cold dish made by stir-frying tofu skin strips with aromatics and seasonings, resulting in a crisp and fragrant flavor.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Eggplant and Pork Noodles with SauceA Chinese dish featuring eggplant and pork in a savory sauce served over noodles.