Emma Booze & Coffee
咖啡 · ⭐ 4.3
No. 1 Shopfront, Cotton and Wool Factory Dormitory, Bayi Street, Pingyang Subdistrict
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Ice-Infused Grapefruit AmericanoA refreshing cold drink blending fresh grapefruit juice with American coffee, chilled for a perfect balance of sweet and bitter flavors.
Pineapple AmericanPineapple American salad features fresh pineapple with lettuce, tomato, and onion, plus grilled chicken or ham, dressed in a signature American sauce.
Chocolate Squish CupA creative dessert made with chocolate base, marshmallows, cookie crumbs, and cream, offering a satisfying texture experience.
Elderflower Sparkling WaterA refreshing beverage made by infusing sparkling water with elderflower, offering a light and floral taste.
Osmanthus Rice Wine LatteGanluo rice wine latte is made with fresh milk as the base, combined with fermented rice wine (fermented glutinous rice) and osmanthus syrup. Stir well and serve chilled or over ice. To prepare, mix the fermented rice wine with milk, then add an appropriate amount of osmanthus syrup for flavoring. Finally, you can add ice cubes or frothed milk according to your preference.
Hazelnut LatteHazelnut Latte is a coffee beverage based on espresso, enhanced with hazelnut syrup and topped with a layer of fine milk foam. Its distinctive feature lies in the perfect blend of hazelnut sweetness and coffee bitterness, offering a unique taste experience.
Yirgacheffe Pour OverA specialty coffee made from Ethiopian Yirgacheffe beans, brewed using a pour-over method. Known for its bright acidity, floral notes, and citrusy flavor profile.
Jasmine LatteJasmine latte is made with fresh jasmine tea as the base, blended with milk or frothed milk. Brew jasmine tea, cool it, mix with warm milk, then top with a layer of fine foam and a few jasmine petals for decoration.
Jasmine LatteJasmine latte is made with black tea and jasmine green tea as base, mixed with milk or plant-based milk. The tea infusion is typically cold-brewed or hot-steeped, then combined with heated milk, and optionally sweetened with syrup or honey. The process emphasizes the harmony of tea and milk aromas.
Butter DirtyButter Dirty is a cocktail made with whiskey as its base, combined with a small amount of butter and syrup. It is shaken to blend evenly, creating a smooth texture, and finished with a dusting of cinnamon powder on top.