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Nanshan No.1 Farm - Team Building & BBQ Venue

农家菜 · ⭐ 4.1

No. 1 Nanshan Farm, Heshe Riverbank, Nanshuangyu Village, Shatou Street (Pond No. 2 by the river embankment)

Dishes

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  Nanshan No.1 Farmhouse

  A rustic dish featuring free-range chicken, wild mushrooms, and seasonal vegetables, slow-cooked to perfection for a rich, savory flavor.
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  Dry-Braised Stone Pot Frog Legs

  A Sichuan dish featuring fresh frog legs braised in a stone pot with spicy and savory seasonings, resulting in tender meat and rich flavor.
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  Chaozhou Blood Clam Dish

  Fresh blood clams stir-fried with ginger, garlic, and a touch of soy sauce and rice wine, resulting in a crisp texture and rich umami flavor.
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  Lion Head Goose

  A traditional Cantonese dish made with a whole goose, marinated and braised until tender, served with a rich, savory flavor.
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  Bean Paste Simmered Yellow Croaker

  A Chinese dish featuring yellow croaker fish simmered in bean paste, resulting in a rich and savory flavor.
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  Golden Crispy Tofu

  A Chinese dish made by deep-frying soft tofu coated in a special batter until golden and crispy, with a crunchy exterior and tender interior.

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