Xibei (Beiguo Store)
地方菜 · ⭐ 4.5
7th Floor, Beiguo Shopping Mall, Zhongshan East Road

Dishes
Tender Roasted Grassland Lamb ChopsTender roasted grassland lamb chops are made from high-quality lamb ribs, marinated and grilled over charcoal. The outer layer is crispy and fragrant, while the inside is tender and juicy with a rich mutton aroma.
Grandpa Zhang's Sour Soup NoodlesZhang Grandpa's sour soup hollow noodles are made with hollow noodles and a sour soup base. The soup is prepared from tomatoes, pickled chili, ginger, garlic, salt, and seasonings. Cooked noodles are mixed with the sour soup and can be topped with eggs, greens, or meat slices for a smooth, tangy flavor.
Grilled Lamb SkewersLamb skewers are made primarily from fresh lamb, cut into uniform small pieces and threaded onto bamboo or metal skewers. After marinating, they are slowly grilled over charcoal, turning frequently to ensure even heating. They are cooked until the surface turns golden brown and the meat becomes tender, releasing a rich aroma.
Grassland Tender Roasted Lamb RibsGrassland tender roasted lamb ribs are made from fresh lamb ribs, marinated and slowly grilled over charcoal. The ribs develop a golden, crispy crust while the meat remains tender and juicy, with simple spices enhancing the original freshness and aroma of the lamb.
Grassland YogurtGrassland yogurt is a dairy product originating from grassland regions, made primarily from fresh milk through a fermentation process. It retains the nutritional components of milk, with a rich and smooth texture and a distinctive yogurt flavor. No artificial colors or preservatives are added during production, making it a healthy and delicious food.
Scallion Grilled FishScallion-infused baked fish is made with fresh fish as the main ingredient, paired with scallion segments for roasting. After marinating, the fish and scallions are placed together on a baking tray and slowly roasted at high heat until golden and crispy. The aroma of scallions fills the air, while the fish remains tender and juicy, delivering a unique roasted flavor.
Mongolian Cheese PieMongolian cheese pie is a traditional Mongolian snack made primarily with cheese. To prepare it, cheese is mixed with flour and sugar to form a dough, which is then baked until golden and crispy. The finished cheese pie has a fragrant, crunchy exterior and a rich, creamy interior, offering a complex and satisfying taste.
Tomato Sauce NoodlesTomato sauce poured over莜面 is a dish primarily made with莜面 and tomatoes. The莜面 is boiled and drained, while the tomatoes are stir-fried into a rich sauce, which is then poured over the莜面 to allow full integration.
Xibe Gluten NoodlesXibei Gluten is a dish primarily made with gluten, combined with appropriate seasonings and ingredients, and cooked to create a unique texture. The gluten has a soft yet elastic texture that absorbs rich broth, making the entire dish flavorful and nutritious.
Crispy Pastry Meat SandwichSuo Pi Rou Jia Mo is a traditional snack primarily made by baking a flaky flatbread and stewing minced meat. The flatbread crust turns golden and crispy after baking, while the inside is filled with tender, flavorful stewed meat that perfectly complements the crunchy texture of the bread.
Sour Soup Buckwheat Fish NoodlesSour Soup Buckwheat Fish is a noodle dish made primarily with buckwheat flour. The buckwheat dough is shaped into small fish, served with a specially prepared sour soup. It offers a smooth texture and a tangy, spicy broth that stimulates the appetite.
Yellow Millet Cold CakeYellow millet cold cake is a traditional Chinese dessert made from yellow millet, glutinous rice, and other ingredients. After steaming and cooling, it has a soft and sticky texture. It is best enjoyed with specially prepared osmanthus sugar syrup or honey, offering a refreshing sweetness without being cloying.