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Zhang's Chef Fresh Beef Slice Skewers (Pujiang Branch)

烧烤 · ⭐ 4.0

No. 439, Xiangbin Road

Dishes

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  Original Flavor Wagyu Tenderloin

  A dish made from beef tenderloin, lightly seasoned and quickly cooked to preserve its natural flavor, offering a tender and fresh taste.
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  Grilled Fresh Rushan Oysters

  Fresh Rushan oysters grilled over charcoal, lightly seasoned to highlight their natural flavor.
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  Okra

  Okra is a common vegetable whose main ingredient is okra fruit. It is usually washed, sliced or used whole, and can be stir-fried, boiled in soup, or served cold. Garlic, salt, and soy sauce are often added during cooking to preserve its crisp texture.
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  Sweet Garlic Beef

  Sweet garlic beef is a dish primarily made with beef and sweet garlic. The beef is sliced or shredded and marinated with seasonings, then stir-fried together with sweet garlic. During preparation, soy sauce, cooking wine, and starch are typically added to make the beef tender and the sweet garlic pleasantly sour and sweet, creating a unique flavor combination.
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  Mung Bean Soup

  Mung bean soup is a refreshing dessert made primarily from mung beans and rock sugar. The preparation involves soaking the mung beans, then boiling them until tender, followed by adding rock sugar and stirring until it reaches a sandy texture. It has a smooth, delicate texture and a naturally sweet, refreshing taste.
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  Pork belly fat

  Pork belly fat is a rich, fatty cut from the pig's abdomen, often used in cured meats or slow-cooked dishes for its savory flavor and tender texture.
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  Peanut

  Peanuts are a common ingredient that can be cooked into various delicious dishes. Typical methods include stir-frying, boiling, or roasting. To stir-fry peanuts, simply place them in hot oil and gently stir-fry over low heat until golden brown. Boiled peanuts involve cooking peanuts with seasonings until they become soft. Roasted peanuts are spread evenly on a baking tray and placed in a preheated oven until they become crispy and fragrant.
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  Garlic Black Pork Chop

  A flavorful dish featuring succulent black pork chops marinated and pan-seared with garlic for a rich, aromatic taste.
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  Black Pepper Beef

  A Chinese dish made with tender beef stir-fried with black pepper, offering a spicy and aromatic flavor.

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