Che Jiaping Pig Trotter Soup (Huating Zi Yuan Store)
小吃快餐 · ⭐ 3.6
No. 107 Jinxia Street
Dishes
Pork RibsPork ribs are part of a pig's spine, typically including meat and bones. To prepare them, rinse the ribs and blanch them to remove any odor, then cook using methods such as stewing, boiling, roasting, or frying. Common seasonings like soy sauce, cooking wine, and ginger slices are added to enhance flavor.
Stir-fried Earth Eel SlicesStir-fried Earth Eel Slices is a dish made with earth eels cut into slices and quickly stir-fried with oil. The main seasonings include green onions, ginger, garlic, and soy sauce, offering a tender texture and rich flavor.
Stir-fried Water SpinachStir-fried amaranth is a home-style dish using amaranth as the main ingredient, quickly stir-fried with garlic or ginger for aroma, keeping the vegetable crisp and tender. Season with salt, oil, and optionally chili or oyster sauce.
Stir-fried Earth Eel SlicesStir-fried earth eel slices is a Chinese dish made with earth eel as the main ingredient, quickly stir-fried with chili, ginger, garlic and other seasonings. The earth eel has a fresh and tender texture, with a spicy and delicious taste, and has a strong local flavor.
Shredded BeefBeef strips is a dish made primarily with beef, sliced into thin strands, typically marinated and then cooked by stir-frying, boiling, or mixing. Ingredients like green onions, ginger, garlic, soy sauce, and cooking wine may be added during preparation.
White-Cut ChickenA cold dish made by boiling a whole chicken and slicing it chilled, served with ginger-garlic sauce for a fresh and tender taste.
Snakehead FishBefore cooking, snakehead fish needs to be marinated with seasonings such as garlic, ginger, and chili peppers to infuse flavor. During cooking, adding doubanjiang (fermented broad bean paste) enhances the taste, and reducing the sauce makes the flavor more concentrated.
Pork Trotter SoupPig trotter soup is made primarily from pig trotters and simmered to perfection. The broth is creamy white, the trotters are tender and rich in collagen, making it a nutritious dish.
Pickled Vegetable and Eel SlicesPickled Vegetable and Eel Slices is a Chinese dish made with pickled vegetables and eel slices, stir-fried together for a fresh and sour taste.
Eel SlicesEel slices is a Chinese dish made by stir-frying thin slices of eel with ginger, scallions, and garlic, resulting in a tender and savory flavor.