Wagas (Wangjing Wantonghui)
西餐 · ⭐ 4.7
Inside Room A108, Unit 102, First Floor, Building 3, Building 16, Guangshun North Street

Dishes
Farmhouse Carrot CakeA carrot cake is a dessert made primarily with carrots. The carrots are grated and mixed with flour, sugar, eggs, oil, and other ingredients, then baked in a mold. During preparation, spices such as cinnamon powder and chopped walnuts are often added to enhance flavor. The texture is soft and moist, with a natural sweetness and aroma from the carrots.
Sukiyaki Beef RiceBeef sukiyaki rice is a dish primarily made with beef slices, onions, mushrooms, and rice. The preparation involves stir-frying onions and mushrooms, adding the beef slices to cook until tender, and finally mixing with seasonings and rice.
Thai Shrimp Bowl with Spicy Lime WaterThai shrimp bowl with spicy lime water features fresh shrimp marinated in coconut milk or fish sauce, grilled and served over rice with a special Thai sauce. The spicy lime drink is made from lime juice, sugar, chili, and water—refreshing and tangy.
Stewed Beef Brisket in La Fah RollsThinly sliced beef brisket is stewed with vegetables and served with lafah rolls (a type of spring roll wrapper). The main ingredients include beef brisket, vegetables, and lafah rolls. The preparation method involves simmering the beef brisket and vegetables together until tender, then serving them together with the lafah rolls.
Pan-fried Shrimp with Tomato and Cashew Italian PastaThis dish features shrimp as the main ingredient, pan-fried and then stir-fried with tomatoes and cashews in Italian pasta. Shrimp is marinated with salt and black pepper, then lightly browned. Tomatoes are sautéed until soft, then combined with cashews and pasta to absorb the sauce's flavor.
Pan-Seared Beef Nutrient Rice SaladPan-seared beef tenderloin with rice, mixed nuts, lettuce, cherry tomatoes, and cucumber, dressed in a special sauce.
Avocado DelightA refreshing drink made from fresh avocado blended with coconut milk or dairy, offering a creamy and healthy beverage.
Beef Energy BowlBeef energy bowl features sliced cooked beef with rice, lettuce, cucumber, and carrot, layered in a bowl and drizzled with a special sauce.
Raisin BreadRaisin bread is a baked good made from flour, yeast, sugar, milk, and eggs, with raisins added for flavor. The dough is fermented, shaped, and baked until golden brown on the outside and soft inside.
Protein-Packed Salmon Power BowlProtein-Packed Salmon Power Bowl: Made with fresh salmon as the main ingredient, paired with a variety of vegetables and grains. The salmon is carefully grilled to preserve its tender texture, while steamed mixed vegetables and quinoa provide abundant dietary fiber and protein. This dish features vibrant colors and balanced nutrition, ideal for those seeking a healthy diet.
Super Clear Strawberry Tomato TeaSuper clear strawberry tomato tea made with fresh strawberries and tomatoes, boiled after washing and cutting, filtered, sweetened with rock sugar or honey, then chilled before serving. Bright color, refreshing taste.
Korean-style Beef Bowl with Energy BoostKorean-style Beef Bowl with Energy Boost: Tender beef slices are marinated in traditional Korean sauce and pan-fried to perfection. Accompanied by a colorful array of vegetables such as carrots, spinach, and onions for added texture and nutrition. Served in a hot stone bowl to maintain optimal temperature, delivering a flavorful and visually appealing Korean dish.