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Sisters' Fast Food (Situt Street Store)

小吃快餐 · ⭐ 3.4

No. 67, Situ Street

Dishes

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  One Meat, Three Vegetables

  A traditional Chinese meal consisting of one meat dish and three vegetable dishes, balanced in flavor and nutrition.
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  Three Fresh Vegetables Rice Bowl

  Dinosaur Three Fresh Rice Bowl is a home-style dish primarily made with potatoes, eggplants, and green peppers, served over steaming rice. The ingredients are cut into pieces, stir-fried separately until just cooked, then combined with seasonings and stir-fried together until flavorful. Finally, the stir-fried mixture is placed on top of hot rice.
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  Spicy Pepper and Dried Tofu Rice Bowl

  尖椒干豆腐盖饭 is made by stir-frying sliced dried tofu with green chili peppers, adding seasonings to create the dish, then serving it over rice. Main ingredients include dried tofu, green chili peppers, scallions, ginger, and garlic. The method involves stir-frying and mixing the dish with rice for consumption.
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  Stir-fried Sausage

  A Chinese home-style dish made by stir-frying sausage with vegetables like bell peppers and onions, resulting in a savory and slightly spicy flavor.
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  Braised Tofu

  Stewed tofu is a traditional dish with tofu as the main ingredient. The preparation typically involves cutting the tofu into pieces, placing it in a pot with seasonings, adding an appropriate amount of water, and slowly simmering until the tofu absorbs the flavors and the broth becomes rich.
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  Braised Chicken Thighs

  A dish made by slow-cooking chicken thighs with aromatics and seasonings until tender and flavorful.
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  Celery Powder

  Celery powder is a dish made primarily with celery and vermicelli. Cut celery into segments, soak vermicelli in warm water until soft, then drain. Stir-fry celery and vermicelli together with seasonings until well mixed. Simple to prepare, with a refreshing taste.
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  Sour Cabbage Stewed with Vermicelli

  Suancai stewed with vermicelli is a dish featuring sour cabbage and rice noodles. Cut the cabbage, soak the noodles, then simmer with pork belly or ribs, water, and seasonings until the noodles are soft and the cabbage is flavorful.
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  Chicken Neck Stewed with Potatoes

  Chicken neck and potatoes are simmered together until tender, creating a rich, savory dish.

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