Manzai Sushi (Baiyun Wanda Store)
日料 · ⭐ 4.2
Unit 303, 3rd Floor, Wanda Plaza, No. 509 Yuncheng East Road
Dishes
三文鱼小卷三文鱼小卷是一道以新鲜三文鱼和小卷为主要食材的菜品，三文鱼切片后与小卷搭配，通常经过腌制或简单焯水处理，再进行煎制或生食摆盘，保留食材原味。
Thick-cut Deep-sea Salmon SashimiPremium deep-sea salmon sliced thickly, served raw for a delicate and fresh taste.
Thick Cut Eel SushiThick-cut eel grilled and glazed with sweet soy sauce, served over seasoned rice for a rich, savory flavor.
Rotating Staircase Sushi PlatterA selection of fresh sashimi and sushi rolls, including salmon, tuna, and eel, served on a rotating tray for easy access.
Mentaiko Sauce Grilled Salmon SushiGrilled salmon sushi with mentaiko sauce, combining tender fish and savory spicy flavor.
Grilled Thick Foie Gras SushiGrilled thick foie gras sushi is made with thick foie gras slices and sushi rice, with the foie gras grilled to a crispy exterior and tender interior, paired with vinegared rice and a touch of soy sauce.
Grilled Premium Sushi PlatterPremium raw fish slices and high-quality sushi rice, gently grilled to enhance flavor while preserving freshness.
Beef Sukiyaki Hot PotBeef sukiyaki is a Japanese hot pot dish primarily made with beef slices, vegetables, and tofu. The preparation involves cooking the ingredients in a pot and serving them with a specially prepared sauce.
Grilled Australian Wagyu SushiFreshly grilled Australian wagyu beef sliced and served on sushi rice, topped with nori and wasabi for a rich, savory experience.
Tomato Beef Baked RiceTomato beef baked rice features tender beef and fresh tomatoes layered over rice and baked with cheese for a rich, savory dish.
Grilled Eel Rice BowlGrilled eel served over rice, glazed with a sweet and savory sauce.
Eel Fried RiceEel fried rice is made with rice, cooked eel pieces, eggs, and green onions. First, clean and cook the eel, then mix it with stir-fried rice and seasonings, finishing with chopped green onions for aroma.