Qiao Po Red Soup Dumplings (Wentiy Road Branch)
小吃快餐 · ⭐ 3.7
No. 79 Jiqingmen Avenue
Dishes
Three-Flavor DumplingsThree-delight dumplings are made with pork, chives, and shrimp as the main ingredients, featuring hand-rolled wrappers filled with a flavorful filling. The dumplings have a neat shape and rich taste, where the richness of pork, the freshness of chives, and the delicacy of shrimp blend harmoniously—making them a classic Chinese dumpling delight.
Small Fish PancakeA traditional snack made with small fish, flour, eggs, and seasonings, pan-fried until golden and crispy.
Qiaobo Red Soup DumplingsHandmade dumplings filled with pork and shrimp, served in a rich red broth made from chicken stock and chili oil, garnished with green onions and cilantro.
Qiaobo Sour Spicy DumplingsDelicious dumplings filled with pork and shrimp, served in a tangy spicy broth with vinegar, chili oil, and green onions for a refreshing and zesty flavor.
Spring RollsSpring rolls are a traditional snack made by wrapping a thin dough wrapper around various fillings such as vegetables and meat, then rolling them into a cylindrical shape and deep-frying until golden and crispy. Common fillings include bean sprouts, carrots, cucumbers, and pork, offering a rich and satisfying texture.
Special Sauce Duck HeadFresh duck heads marinated in a secret sauce and slowly braised until tender, delivering rich flavor and aromatic depth.
Pig Skin Noodles in Sour Spicy SauceA spicy and sour noodle dish made with sweet potato noodles, fried pork skin, pickled vegetables, and chili oil, typical of Sichuan cuisine.
Red Soup DumplingsFilled with pork and shrimp, these dumplings are served in a rich tomato and chili-based broth, offering a savory and satisfying taste.
Duck WingsDuck wings are a dish primarily made with duck wings, typically prepared through marinating, roasting, or stewing. They have a golden appearance, tender meat, and are rich in protein, making them a delicious home-cooked meal or suitable for entertaining guests.