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Qiao Shi You Wei Canteen

小吃快餐 · ⭐ 4.3

A Hall, Longhu Sky Bridge, No. 869 Shenchang Road

Dishes

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  Tainan Shrimp Rolls

  Taiwanese shrimp rolls are made with fresh shrimp, starch, egg, and seasonings, wrapped in thin dough and deep-fried until golden and crispy. The shrimp is tender, the skin crunchy, offering a layered texture.
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  Taiwanese Braised Dishes Platter

  A platter of Taiwanese braised dishes featuring pork trotters, chicken wings, tofu, and eggs, simmered in a rich blend of spices and soy sauce.
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  Curry Rice

  Curry rice is based on rice, paired with ingredients stir-fried using curry powder or paste. Common ingredients include chicken, beef, potatoes, carrots, and onions. Ingredients are cut into pieces, stir-fried in oil, then simmered with curry seasoning and water until flavorful, served mixed with cooked rice.
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  Large Intestine with Small Intestine

  Large intestine stuffed with small intestine is a dish primarily made from pig large and small intestines. After cleaning, the pig large intestine is cooked together with the pig small intestine, then seasoned with ingredients such as soy sauce, cooking wine, star anise, and ginger slices, and stewed until tender. The finished dish features the large intestine wrapped around the small intestine, offering a rich and varied texture.
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  Handmade Taiwanese Braised Pork Rice

  Handmade Taiwanese braised pork rice is made with pork belly, soy sauce, sugar, and spices simmered slowly. The meat is tender and flavorful, served with rice for a rich taste.
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  Assorted Taiwanese Fried Foods Platter

  Assorted Taiwanese fried foods platter includes various traditional Taiwanese fried items such as fried chicken, fried shrimp, and fried squid, made by frying, with a crispy exterior and tender interior.
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  Sausage Braised Pork Rice

  A savory dish featuring tender braised pork and sausage served over steamed rice.

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