He Wei Fang Private Kitchen
江浙菜 · ⭐ 3.8
No. 14, Jianjing Village; No. 4, Henghe Tou
Dishes
Suzhou White Meat PlatterA traditional Suzhou dish featuring a platter of boiled pork offal and poultry organs, served cold with a delicate, savory flavor.
Mushroom and Chicken SoupA nourishing soup made with chicken, mushrooms, and herbs, simmered slowly for a rich, savory flavor.
Snow菜 Bamboo Shoots Stir-Fried with Pork StripsA savory dish of pork strips stir-fried with snow cabbage and bamboo shoots, offering a crisp texture and balanced flavor.