Meet Coffee Hand-Brewed Specialty Coffee
咖啡 · ⭐ 4.3
Longteng Culture Building (50 meters east of Longteng Plaza West Road), Longteng Plaza West Road, Shunyi District

Dishes
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
Latte CoffeeA latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
CookieA biscuit is a simple baked dessert made primarily from flour, sugar, and fats. By mixing these ingredients into a dough, shaping it with molds, and baking it in an oven until golden brown, you can enjoy this classic treat.
Concentrated Coffee LiquidEspresso is a concentrated liquid extracted under pressure from coffee powder, primarily made from coffee beans. The process involves grinding the beans and using a professional coffee machine for high-pressure extraction, resulting in a thick, dark brown liquid.
Rose CappuccinoRose cappuccino is made by mixing fresh rose petals with milk and coffee powder, topped with a layer of fine foam and optionally garnished with powdered sugar or rose syrup. After blanching the petals to remove bitterness, they are blended with hot milk and espresso, then poured into a cup and covered with foam for a layered effect.
Powder Mist SeaFenwu Hai is a dish made with rice noodles and seafood or meat. Cooked rice noodles are mixed with seasoning sauce, topped with sliced shrimp, squid, or chicken, then garnished with green onions or cilantro. Cooking carefully ensures the noodles remain chewy while the ingredients stay tender.
Cinnamon Apple LatteCinnamon apple latte is made by mixing cooked apple puree with milk, adding cinnamon powder for flavor, and then combining it with concentrated coffee or espresso. It is typically served hot with a small amount of cream or frothed milk, and cold with ice cubes.
Carrot CakeCarrot cake is made primarily with carrots, combined with flour, sugar, and eggs, then baked. The cake has a light orange color and a soft, delicate texture with a naturally sweet flavor from the carrots.
Fries ComboFrench fries platter with two different flavors, made from potatoes. Sliced potatoes are deep-fried until golden and crispy, served with two sauces or seasonings, such as plain and salted chili fries, or plain fries with ketchup and cheese sauce.