KING RESTAURANT&BAR
西餐 · ⭐ 4.3
No. 1, Lane 1, Jiuzhai South Lane, Suggang Community, Daliang Subdistrict
China trip · China travel
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Dishes
Calzone Italian Pizza PocketA traditional Italian dish made by folding pizza dough around savory fillings like tomato sauce, mozzarella cheese, and meats or vegetables, then baking until golden and crispy.
Squid Ink Black Mountain PizzaA creative pizza made with squid ink dough, black mountain cheese, and fresh seafood, baked to perfection.
Parma Ham SaladA salad made with fresh Parma ham, lettuce, tomato, olive oil, and Italian vinegar, offering a savory and refreshing taste.
Signature Hand-Rolled LasagnaHand-rolled pasta sheets layered with rich tomato meat sauce and cheese, baked slowly for a perfect texture and flavor.
Signature Musang King Durian PizzaA premium pizza featuring fresh Musang King durian, blended with mozzarella cheese and baked on a special crust for a rich, sweet flavor.
Buffalo WingsBuffalo wings are chicken wings that are deep-fried and coated in a spicy, sweet sauce, originating from Buffalo, New York.
Australian Harvie Wagyu M5 RibeyePremium Australian Harvie Wagyu M5 ribeye, slow-cooked and grilled to perfection for tender, flavorful meat with rich beef aroma.
Australian Angus M5 Ribeye SteakPremium Australian Angus M5 ribeye steak, known for its marbled texture and rich flavor. Grilled to perfection for a tender, juicy experience.
Classic Margherita PizzaClassic Margherita pizza is made on a thin crust base, spread with tomato sauce, topped with mozzarella cheese and fresh basil leaves, and finished with a drizzle of olive oil. The dough is baked until golden and crispy.
Orange Duck Breast SaladOrange duck breast salad features pan-seared duck breast, fresh greens, orange slices, and nuts, dressed with a citrus vinaigrette for a bright, balanced flavor.
Truffle FriesTruffle fries are made by cutting fresh potatoes into strips and deep-frying them until golden and crispy, then generously dusted with precious black truffle powder for an aromatic delight.
Truffle Foie Gras and Enoki Mushroom Fried RiceBlack truffle, foie gras, and enoki mushrooms stir-fried with rice, resulting in distinct grains and rich aroma. Main ingredients include black truffle, foie gras, enoki mushrooms, and rice, cooked through high-heat stir-frying.