Tian Hong Sauce Meat
小吃快餐 · ⭐ 3.4
Approx. 40 meters north of Shanshui Residential Community, Tianming Street
Dishes
Blood sausageBlood sausage is a traditional Chinese snack made by filling cleaned pig intestines with a meat filling composed of pork, starch, and seasonings, then steamed or boiled before serving. The seasoned meat mixture is stuffed into the cleaned pig intestines and heated to set its shape, resulting in a chewy texture with rich layers of flavor.