Huo Dudu Mom's Dumplings (Linquan Road Branch)
小吃快餐 · ⭐ 4.4
Building 8, Huafu Jiayuan
Dishes
Scallion Pork DumplingsScallion pork dumplings made with fresh pork and green onions, hand-filled in thin wrappers and boiled to perfection.
Chinese Cabbage and Pork DumplingsMade with fresh Chinese cabbage and pork, these dumplings are hand-filled and boiled to perfection, offering a savory and juicy bite.
Vegetarian Three Delicacies DumplingsVegetarian dumplings filled with fresh mushrooms, carrots, and tofu, handcrafted for a light and savory taste.
Fennel and Pork DumplingsFennel and pork dumplings are made with fresh fennel and high-quality pork, hand-filled into thin wrappers and boiled to perfection for a fragrant, tender bite.
Shepherd's Purse and Pork DumplingsA dish made with a mixture of shepherd's purse and pork, wrapped in dumpling wrappers and steamed. Delicate and savory, with a fresh herb flavor.
Sour Cabbage and Pork DumplingsSour cabbage and pork dumplings are filled with a savory blend of fermented cabbage and seasoned pork, steamed or boiled to perfection.
Leek and Pork DumplingsLeek and pork dumplings are made with fresh leeks and premium pork, hand-filled into thin wrappers and served raw for a delicate, savory taste.
Dumpling SoupDumpling soup is a traditional Chinese soup dish primarily made with dumplings, accompanied by vegetables, meat, and other ingredients. The preparation typically involves boiling the filled dumplings in water until cooked through, while optionally using chicken stock or vegetable broth as the base soup to enhance flavor and nutrition. Additional seasonings such as chopped green onions or cilantro can be added to the soup according to personal taste to enhance aroma.
Celery and Pork DumplingsFresh celery and pork dumplings, handcrafted with a savory filling and steamed to perfection.
Fresh Pork and Shrimp DumplingsFresh pork and large shrimp are combined in a delicate dumpling, steamed or boiled to perfection for a savory, satisfying bite.