Ma Wu Hand-grab Seafood (Muping Head Store)
鱼鲜 · ⭐ 4.1
No. 738, Xincheng Avenue, Annex No. 21
Dishes
Big Shovel SeafoodA Chinese dish featuring fresh seafood like shrimp, crab, and shellfish stir-fried with seasonings and served in a large shovel-shaped pan.
Hand-grab SeafoodHand-grab seafood is a dish featuring fresh seafood like shrimp, crab, and shellfish, typically steamed or grilled with simple seasonings to preserve natural flavors. Eaten by hand, it emphasizes interaction and authentic taste.
Spicy Cucumber SaladCucumber salad is a home-style cold dish primarily made with cucumbers. The preparation is simple: wash the cucumbers, crush them by hand, then mix with minced garlic, chopped cilantro, and seasonings.
Seafood StewA savory stew made with a variety of seafood and vegetables, simmered in a rich broth.
Stir-Fried Instant NoodlesStir-fried instant noodles is a simple and delicious home-style dish. The main ingredient is instant noodles, supplemented with vegetables, eggs, and other ingredients. Stir-fried at high heat, the instant noodles blend thoroughly with the配料, creating a unique texture.
辣炒蟹辣炒蟹是一道以螃蟹为主要食材，加入辣椒、姜、蒜等调料进行翻炒的菜肴。制作时将螃蟹处理干净后切块，与辣椒、葱姜蒜等辅料一同爆炒，使蟹肉吸收香辣味道。
Spicy CrawfishSpicy crayfish is made primarily from crayfish, cooked with a variety of spices including chili peppers and Sichuan peppercorns. It has a bright red color, rich aroma, tender shrimp meat, and a bold spicy and numbing flavor that is deeply loved by diners.
麻麻土豆片麻麻土豆片是一道以土豆为主要食材的菜肴，将土豆切成薄片后焯水或煎制，再与辣椒、蒜末、葱花等调料一同翻炒而成。制作过程中通常加入适量的盐、酱油和花椒等调味料，使口感丰富。
Spicy CrabA Sichuan-style dish made with fresh crabs stir-fried with chili and Sichuan peppercorns, delivering a bold, numbingly spicy flavor.
麻麻鸡架麻麻鸡架是一道以鸡架为主要食材的菜肴，通常将鸡架清洗后焯水去腥，再用油爆香葱姜蒜和辣椒，加入酱油、料酒、糖等调料炖煮或焖制而成，最后收汁即可。部分做法会加入豆芽、土豆等配菜。